Recipes with for the gravy:
In the following list of recipes you can find 27 recipes made with for the gravy: ingredient.
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FRY in oil the pepper cut into small pieces and garlic, add the tomato with Basil and parsley. Just tomatoes begins to wilt, add the fish starting with the...Main ingredient: Fish
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By mixing water, semolina and flour pull a sheet 5 mm thick. Cut into 5 cm strips and then into strips about 1 cm. Countersink the strips by dragging them with...Main ingredient: Mixed Mushrooms
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Clean and wash the Pharaoh, dry them thoroughly with a cloth, salt them pepatele. Sprinkle with the chopped garlic and Rosemary, place the butter inside and...Main ingredient: Guinea Fowl
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Put the flour on a pastry Board passed through a sieve, place a fountain in the eggs and a pinch of salt. Flex the eggs with their hands, leading gradually to...Main ingredient: Chicken Giblets
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For the sauce: clean the mushrooms by removing earth from the stem, wash them under running water and cut them into thin slices. Clean the leeks and cut into...Main ingredient: Speck
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Prepare and cook the dumplings for 4 minutes. Prepare the sauce with olive oil, chopped onion and garlic for 5 minutes sear right and add the wine and tomatoes...Main ingredient: Shrimp
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The gnocchi: place the potatoes in cold water and let them cook with the Peel, Peel still boiling and pass them through a sieve. Intriderle with flour, egg and...Main ingredient: Pork Pins
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Melt the butter with the onions, add the Swiss chard, cut into julienne, cream, salt and stir-fry with previously prepared gnocchi, boiling water with salt and...Main ingredient: Swiss Chard
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The gnocchi: place the potatoes in cold water and let them cook with the Peel, Peel still boiling and pass them through a sieve. Intriderle with flour, egg and...Main ingredient: Potatoes
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The gnocchi: place the potatoes in cold water and let them cook with the Peel, Peel still boiling and pass them through a sieve. Intriderle with flour, egg and...Main ingredient: Potatoes
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Saute garlic, add the capers and olives, let flavour and add the artichokes. Continue cooking, adding water gradually. Prepare the dough, then boil it, drain...Main ingredient: Artichokes
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Cold oil spice leaving to marinate for 24 hours chopped aromas: rosemary, thyme, Bay leaves and garlic. Filter. Blanch in salted water the leaves of watercress...Main ingredient: Watercress
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Put on the table, marble flour and prepare a paste with water, a spoon of oil and a pinch of salt. Working with strength and form a dough. with the rolling pin...Main ingredient: Durum Wheat Flour
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Peel the potatoes, cut them in half, add salt and let them boil to steam. When they are cooked, mash hot on work surface and let cool. Wash the zucchini,...Main ingredient: Potatoes
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Sift the flour on a pastry Board and formed the fountain in the Middle put the oil, chili and begin kneading by joining the water needed to obtain a smooth and...Main ingredient: Sausage
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Cut the pancetta into small dice and making holes in the meat, put it on the inside. Mix in a Pan chopped carrot, chopped onion, herbs, salt and pepper, adding...Main ingredient: Calf
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You have on the table the flour and pour the ingredients mixing them. From this mixture, smoothed it out with the rolling pin, you get a thin sheet that you...Main ingredient: Eggs
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Prepare the dough and cut it into rectangles. Cut the onion, cabbage and cabbage thinly. Fry the onion, add the cabbage and cabbage and simmer 5 minutes. Pour...Main ingredient: Cabbage
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Work the flour with the egg, oil and salt. Roll the puff pastry and cut many squares of about 10 cm from the side. Mix meat, salami and sausage cut coarsely,...Main ingredient: Eggs
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Work the flour with the egg, oil and salt. Roll the puff pastry and cut many squares of about 10 cm from the side. Mix meat, salami and sausage cut coarsely,...Main ingredient: Eggs
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For the Octopus: wash and boil the Octopus, for about 40 minutes in a pot of boiling salted water. Leave it to drain and, once cooled, should be peeled and cut...Main ingredient: Octopus
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Put the flour on a pastry Board passed through a sieve, place a fountain in the eggs and a pinch of salt. Flex the eggs with their hands, leading gradually to...Main ingredient: Chicken Giblets
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On pastry Board knead the flour with salt and water, until you get a homogeneous mixture. Split into many big sticks like a pencil and make them longer by hand...Main ingredient: Porcini Mushrooms
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Mix eggs and flour. Pull a thin pastry and cut into 2 cm strips. Chop the onion and Brown in oil. Add the mushrooms and 1 tablespoon of tomato sauce. Cook for...Main ingredient: Porcini Mushrooms
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To warm the water soaked sultanas and chopped pine nuts. Cut thin strips sturgeon. Peel the garlic spiccliio and roast in a pan with oil. When the garlic has...Main ingredient: Smoked Sturgeon
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For the salamino: Peel and cut the sausage into small pieces. Flour the pieces of sausage and put them aside. For radicchio: clean and wash the chicory under...Main ingredient: Salamino
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For the fish: Rinse the mussels and clams and place them in a bowl. Cut off the fins and gutting redfish, remove the entrails and wash it well. Cut the fins of...Main ingredient: Redfish