Pink and shrimp dumplings
Instructions
Wash and boil the potatoes, Peel, pass through the potato masher, add the flour, the egg, tomato and mixed.
Fate of sausages and cut them into cubes of 2 cm.
Run on a fork prongs with a slight pressure and you get a hole inside and outside lines.
The gnocchi should be boiled in salted water.
Pour in the water a few at a time, and when they come to take them with a surface skimmer.
You blast in plenty of butter, for a minute the shrimp with the garlic.
Add salt and pepper.
Pour over dumplings hot pink and serve immediately.
