Grappa to apricot pits
Grappa to apricot pits
Grappa to apricot pits
5
1
Stefano Moraschini
Place to soak the grappa and ben crushed apricot kernels in a glass jar under the Sun for three months.
Shake the container.
Spent the time expected strain the mixture and add the sugar.
Let stand the liquor for a week and then imbottigliatelo.
You will get a delicious liqueur bitter taste that will captivate you.
Calories calculation
Calories amount per person:
665
Ingredients and dosing for 4 persons
License
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