Pollo alla crema
Pollo alla crema
Pollo alla crema
5
1
Stefano Moraschini
Saute onion in oil and chopped celery, add the chopped chicken and after a few minutes, a little water and nut crumble.
Cook slowly and when the sauce starts to thicken, sprinkle with the flour and slowly pour the hot milk.
When cooked, combine margarine and parsley.
Calories calculation
Calories amount per person:
754
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)
