Rice with mushrooms

Rice with mushrooms
Rice with mushrooms 5 1 Stefano Moraschini

Instructions

Fry the onions in the butter cut into small pieces, then briefly fry the mushrooms, cut into thin slices, add the rice, pour hot water, add salt and cook for 3 minutes, then finish the cooking with the lid on for another 20 minutes in the oven at 120 degrees.

Rice with mushrooms

Calories calculation

Calories amount per person:

236

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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