Spaghetti and beans
Instructions
Clean and wash the beans.
Bring to a boil salted water and pour the beans, after 3 minutes add the spaghetti.
Meanwhile, sauté the garlic in oil, add the chopped Sun-dried tomatoes and fresh ones peeled and diced.
Cook over high heat for 5 minutes.
When the pasta is cooked, drain it with the beans and pour everything into a soup tureen, spaghetti sauce and green beans with the sauce and serve immediately.
Ingredients and dosing for 4 persons
- 350 g of type pasta spaghetti
- 450 g of green beans
- 100 g of sundried tomatoes in olive oil
- 1 clove of garlic
- 2 sauce tomatoes
- Olive oil
- Salt