Spicy spaghetti with tomato sauce
Instructions
Put the oil in a pan and add chopped garlic, chilies immediately, whole leaf parsley, olives, rice and seasoning salt.
Cook on low heat for about 15-20 minutes.
Cook spaghetti al dente, drain and toss in the Pan hot.
Ingredients and dosing for 2 persons
- 200 g of type pasta spaghetti
- 2 tablespoons of olive oil
- 1 1/2 clove of garlic
- 3 dried chillies chopped small
- 10 leaves of fresh parsley
- 6 pitted black olives
- 1/2 box of mixed condiment for rice salad
- Salt