Tomato and tuna spaghetti
Instructions
Cook the pasta in boiling salted water.
Meanwhile, Peel and chop tomatoes finely.
Finely chop the tuna and add to tomatoes.
Drain the pasta and dress with the tomatoes and tuna.
No more oil, just the one in tuna.
Ingredients and dosing for 4 persons
- 300 g of type pasta spaghetti
- 200 g of tuna
- 400 g of fresh tomato
- Salt