Recipes with buckwheat flour
In the following list of recipes you can find 21 recipes made with buckwheat flour ingredient.
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Saute in 3 tablespoons hot oil leek, shallots and pancetta, cut into small pieces. Put the sauce in a bowl with the diced bread, milk, eggs, cheese, buckwheat...Main ingredient: Bacon
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Saute the onion, add the avocado and cook it. Open the lupins with oil and garlic, then add the water and blend avocado lupins. Prepare the dumplings, boil...Main ingredient: Avocado
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Knead the flour with water and milk (equal parts), until a thick dough. Add apples cut into pieces tiny. Make Brown the butter in a frying pan (the Pan is...Main ingredient: Apples
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Cut into thin slices sweet pepper and onion and zucchini slices. Let them add a few tablespoons of olive oil in a pan for 15 minutes covered and over low heat....Main ingredient: Courgette
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Cut the cheese into cubes and Spice it flooding with grappa. Mix the two flours and prepare a batter with water and salt, then let it sit for a few hours. Heat...Main ingredient: Alpine fat cheese
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Prepare a soft dough with the boiled potatoes and passes the two flours. Cut into chunks to be passed on to a fork prongs. Over low heat melt the butter, add...Main ingredient: Yellow-Fleshed Potatoes
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Mix the two flours, arrange them in fontana, incorporate eggs and 40 g of butter, a pinch of salt. Work the dough until it is smooth and pull a thin pastry;...Main ingredient: Buckwheat Flour
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Mix together the two qualities of flour, add salt and Knead together how much water you just have to get a hard and smooth dough, working the dough as you...Main ingredient: Pizzoccheri
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Knead the flour with salt and water, until the dough becomes smooth and velvety to the touch. Pull a sheet not too thin and cut into the strips.Apart, cut the...Main ingredient: Pizzoccheri
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Mix the two flours, place them in fontana, sgusciatevi to center the egg, add a bit of warm water, two tablespoons of milk, a pinch of salt. Knead quickly. The...Main ingredient: Pizzoccheri
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It is also called black polenta and its recipe is ancient. Buckwheat flour is called formentòn, hence the name of the recipe. Pour milk, wine and salt in a pot...Main ingredient: Buckwheat Flour
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Mix the two flours and pay it to rain in boiling salted water and cook for 45 minutes. Shortly before the end of cooking add the mashed potatoes, the onion...Main ingredient: Potatoes
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The recipe is also called polenta de formentòn (a name that indicates the buckwheat flour). Pour milk, wine and salt in a pot and when boiling slowly add...Main ingredient: Buckwheat Flour
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Heat a quart and a half of water, add salt and, when the water reaches a boil, add the two flours rain stirring constantly. After half an hour add the butter...Main ingredient: Yellow Flour
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In a pot put water, milk, salt and bring to a boil. When it boils pour flush the previously mixed together flour and turn again for 1 hour at moderate heat....Main ingredient: Buckwheat Flour
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Combine the two flours, mix them and place a fountain on a pastry Board.Fill the Center with all the ingredients and mix until you have a smooth dough.Let it...Main ingredient: quartirolo cheese
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Prepared sandwiches: dissolve yeast and a pizzichino 100 g of salt in lukewarm water. In a bowl mix the two flours and mix it with the dissolved yeast, oil and...Main ingredient: Buckwheat Flour
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Mix the ricotta with the chopped salmon, grated nutmeg, shredded chives, salt and pepper, then put the mixture in the fridge. With the two flours, eggs and a...Main ingredient: Ricotta
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Cook the beans and pass them to the Mashers. Join bean puree flour, olive oil, chopped onion, marjoram, pepper and salt. Mix well all the ingredients. Pour the...Main ingredient: Beans