Recipes with absinthe

In the following list of recipes you can find 23 recipes made with absinthe ingredient.
  • You put the Orange Zest (use only the yellow part) to macerate for a few days in brandy, stirring frequently. Then you add the wormwood and gentian struck. Let...
    Main ingredient: Grappa
  • This popular bitter requires a period of maceration for 2 days in airtight jar. Meanwhile from of stir once a day the macerated to which you will add finally...
    Main ingredient: Alcohol
  • Pour 300 g of very hot water on orange peels cut into pieces and leave to soak for 8 hours. Strain and add sugar sciroppandolo. Once cooled add the alcoholic...
    Main ingredient: Alcohol
  • Shake with ice in a shaker. Serve in tumbler.
    Main ingredient: Whisky
  • Absinthe is a medicinal plant from the jagged leaves of silver-colored. Put to soak the Absinthe in wine for 4 days. Helpful against stomach acid: 1 shot after...
    Main ingredient: Absinthe
  • The centaurea minor is an herbaceous plant medicine with small red flowers and oval leaves. Helpful against stomach acid: 1 cup of coffee after meals.
    Main ingredient: Centaurea Minor
  • Put to soak in white wine and herbs for 4 days. Helpful against stomach acid: 1 shot after meals.
    Main ingredient: Gentian
  • Boil the Absinthe in the water for 5 minutes. Add the filtered honey. Useful against Ascaris lombicoide: taking the decoction to spoons often.
    Main ingredient: Absinthe
  • Boil the Absinthe in the water for 5 minutes. Add honey. Useful against gastro-intestinal atony: 1-2 cups a day.
    Main ingredient: Absinthe
  • It is a drink prepared by mixing all the ingredients in a mixer with ice.
    Main ingredient: Red Vermouth
  • It is a drink prepared by mixing all the ingredients in a mixer with ice.
    Main ingredient: Red Vermouth
  • Cool before mixing-glass with ice cubes, turning several times. Then remove the water left on the bottom of the bowl and pour over the ice remained the two...
    Main ingredient: Red Vermouth
  • Macerated as usual drugs in an airtight jar with alcohol and let it sit for 15 days, stirring occasionally. Strain and add water and sugar. To mix the amalgam,...
    Main ingredient: Genepi
  • Stir in the mixer with ice cubes. Serve in tumbler tight, with a slice of lemon.
    Main ingredient: Gin
  • Pounded spices in a mortar and put them to soak with alcohol in a closed jar for about ten days. Add the sugar and water, mix the whole stirring well and let...
    Main ingredient: Absinthe
  • Mix all ingredients, stirring well and let it sit a day. Filtered and bottled by closing with sealing wax. After 6 months the liqueur is ready to be eaten as...
    Main ingredient: Absinthe
  • Prepare dessert as a drink in the shaker with ice. Serve in glasses cocktail ice cream.
    Main ingredient: Orange juice
  • Prepare dessert as a drink in the shaker with ice. Serve in glasses cocktail ice cream
    Main ingredient: Orange juice
  • Mix ingredients with ice using the little shaker. Serve in cocktail cups. Ideal for after dinner.
    Main ingredient: Dry Gin
  • This cocktail is prepared in a shaker, putting before the ice cubes, then gin, orange juice, grenadine and Absinthe. Shake for a moment, then strain into...
    Main ingredient: Dry Gin
  • Shake well with ice in a shaker. Serve in stemmed glasses or tumblers down tight.
    Main ingredient: Irish Whisky
  • To prepare this first place rosolio to macerate the wormwood with sugar and brandy in an airtight jar. On the fourth day you add the nutmeg and honey on the...
    Main ingredient: Absinthe
  • Place a few pinches of each spice (which you can find in herbal medicine) infused in wine together with the grated peel of oranges for three days. After you...
    Main ingredient: White Wine