Recipes with olive paste

• Stuffed vegetables
  Wash and peel the celery, eliminating any filaments and keeping only the more tender leaves; dry it well. Wash the cucumbers, cut in half lengthwise and...
  Main ingredient: Cucumbers
• Topside veal with olives
  In a pan heat the oil and exhaust the most finely chopped onion. Beat breast slices lightly, spread them with olive cream, roll them up and legatele. Arrange...
  Main ingredient: Calf
• Shrimp with olives
  Put the oil in a frying pan and the chopped garlic, Saute for 5 minutes, season with pepper and combine olive paste. Add the thawed shrimp and boiled, add...
  Main ingredient: Shrimp
• Shrimp with Olives (Gamberetti con Le Olive)
  Let thaw shrimp at room temperature. Peel and chop garlic and parsley separately. Pour a little oil in a pan and add 1 garlic, Saute for 5 minutes, then season...
  Main ingredient: Shrimp
• Surprise burgers
  Chopped hamburger meat tends to absorb seasonings and to be quite heavy. In this recipe for the chili and vinegar makes it more digestible. Mince capers and...
  Main ingredient: Beef
• Dried beef rolls (7)
  Arrange the bresaola slices about 1 off the plate, sprinkle with lemon juice, sprinkle with olive oil and sprinkle with plenty of pepper and let stand for 10...
  Main ingredient: Bresaola
• Sausage Rolls (Involtini di Salame)
  Work the ricotta with cream, parmesan cheese and olive paste. Spread the mixture on the slices of salami, roll them up, fix them with a toothpick, decorate...
  Main ingredient: Salami
• Garlic paste and olive oil
  Boil linguine; Meanwhile, fry the chopped garlic in a large skillet with oil, without letting him take color. Drain the linguine al dente, put them in a pan...
  Main ingredient: Olive paste
• Night pasta
  While the pasta is cooking, FRY in a pan the tuna with oil and olive paste. When everything is well browned and chopped add the bechamel sauce and cream; Cook...
  Main ingredient: Tuna in olive oil
• Olive pesto ravioli
  Mix the Basil, mint, a handful of pine nuts, salt and oil. Combine the pesto olive paste and mix well. Cook the ravioli al dente and toss with the sauce.
  Main ingredient: Olive Paste
• Black tagliolini
  Using a mixer, blend together the chives and shallots previously rinsed under the tap. Soon after, in a non-stick pan, heat oil and sauté the chopped very...
  Main ingredient: Ricotta