Chicken with capers
Chicken with capers
Chicken with capers
5
1
Stefano Moraschini
Cut a chicken into pieces, Saute with butter and oil after lightly floured.
Deglaze with white wine and aside from preparing a Fund as follows: olive oil, chopped garlic, capers in vinegar.
Saute all and add to the chicken.
Continue cooking over low heat.
Calories calculation
Calories amount per person:
851
Ingredients and dosing for 4 persons
License
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