Recipes with pickled capers
In the following list of recipes you can find 79 recipes made with pickled capers ingredient.
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Peel the boiled beetroot, cut it into small, thin affettatela and place in a bowl. Reduce to short streaks like matchsticks (julienne) 4 celery sticks and...Main ingredient: Russian Salad
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With oranges and honeyWash in running water 250 g large salted anchovies.Remove the fillets from the fishbones, remove the small bones and tail.Dry the fillets...Main ingredient: anchovies
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Boil the rice in boiling salted water, drain it al dente, allow to cool and pour it in a large Salad Bowl. Separately, cut to pieces the crab meat, grate a...Main ingredient: Crab Meat
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Carefully clean the asparagus, wash them and tie in bunches, not too big, place in saucepan with enough boiling salted water to arrive under tips and let them...Main ingredient: Asparagus
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06574 BOILED IN GREEN SAUCE COOKED INGREDIENTS 4 PEOPLE 500 g beef, cloves, 2 onions, 1 carrot, 2 legs of celery, 1 clove of garlic, salt. Sauce: 100 g olive...
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Clean the sea within, squamatelo with a Pocket knife, rinse and drain well. Make the filling by placing soaked crumbs, then wring it out and put in a container...Main ingredient: Sea Bass
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Sauté chopped garlic in a little oil, add the puree and cook 5 minutes. Add the chopped anchovies, capers, chopped olives and parsley. Add salt and cook 5...Main ingredient: Artichokes
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In a pan pour-cold-meat slices and put onto the pickles, cut into small pieces. Separately, in a bowl, prepare the lemon juice, oil, water and a little salt...Main ingredient: Calf
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Peel the celery root and cut it into very thin slices, then let them marinate for half an hour in a bowl with the lemon juice and a few tablespoons of olive...Main ingredient: Celeriac
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Clean the fish, keeping aside the liver; Let them rest in a cool place and covered pot for an hour in a marinade made with olive oil, sliced shallots, parsley...Main ingredient: Mullet
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Cut the tuna into small pieces all alike by depriving the skin and bones. Then wash and chop the parsley and garlic, peeled. Put the garlic in a saucepan and...Main ingredient: Fresh Tuna
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Clean the livers from fat, wash thoroughly and cut into pieces. In a saucepan melt the butter, then add the oil and onion cut into thin slices and chicken...Main ingredient: Chicken livers
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Delete the 2 ends of the green beans and rinse. Bring to a boil 200 cl water and add salt with 40 g of salt. Bring the beans to cook. Drain and place in a...Main ingredient: Green Beans
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Finely chop parsley, basil, capers, gherkins and olives. Put the mixture into a Cup, pepper and mix well with 1 tablespoon oil. Grease the grill and cook the...Main ingredient: Calf
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Clean the fennel and boil them in salted water. Drain still al dente. Chop a bunch of parsley with pitted green olives, artichokes and capers; place the...Main ingredient: Fennel
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Clean the fennel, boil them in salted boiling water and drain slightly al dente. Rattle off the olives and chopping finely with artichokes and capers. Combine...Main ingredient: Fennel
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Boil the capers with three slices of lemon and a pinch of salt. In a pan melt the anchovies in oil and butter with garlic and chopped capers; combine sugar,...Main ingredient: King Prawns
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Chop the olives, capers, anchovy fillet and parsley and put everything into a bowl with a little salt, pepper, oil and vinegar. Cook the burgers in a pan with...Main ingredient: Hamburger
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Cut into strips salads wash and dry and put them in a salad bowl. Add the sliced mushrooms, grains of pomegranate, capers and olives, cut in half. Prepare a...Main ingredient: Pomegranate
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If you want to soften the peppers and fennel slice, sprinkle the pretzels and let them rest for 15-20 minutes, then dry them before you add the other...Main ingredient: Tuna
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If you prefer the peppers without skin cook them a little longer and let them cool in a plastic bag before you peel them. Crush the garlic and put it in a bowl...Main ingredient: Peppers
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Peel the onion and remove the filaments to the ribs of celery. Cut the 2 ingredients into small pieces and put them in a saucepan with the clove of garlic,...Main ingredient: Octopus
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Choose cucumbers with not too thick Peel, wash them with a toothbrush and slice them up. Put them to drain, spread on a plate or on an inclined sieve. Chop the...Main ingredient: Tomatoes
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The salad will be better if you let it sit for a few hours. Boil the rice in salted water, drain it, transfer it to a large bowl and pour the beer. Stir...Main ingredient: Beer
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In a saucepan, Brown the Turkey Breast, cut into strips with three tablespoons of olive oil. Add salt and pepper and remove from heat when the meat has taken a...Main ingredient: Borlotti Beans
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Separately boil the carrots and the potatoes cut into cubes and peas. Mix the cooked vegetables and seasoning them with 2/3 of the mayonnaise to which you will...Main ingredient: Potatoes
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Boil the potatoes. Cook al dente to steam carrots and zucchini. Boil separately 10 minutes for peas and beans for 15 minutes. Finely chop the capers and...Main ingredient: Green Beans
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For the rolls: boil the Octopus in a large pot with 3 quarts of water. Pour the wine and add the Rosemary and half a lemon. Salt lightly and bake for 40...Main ingredient: Eggplant
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Rinse the capers and chop finely, place in a bowl and mix with anchovy paste to taste and oil. Beat the sliced chicken, polished with caper cream, do some...Main ingredient: Chicken
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Cut the meat into thin slices, place on a leaf of Endive, an anchovy fillet, 4-5 capers and pepper. Prepare all meat slices and form the rolls. Sauté for 2...Main ingredient: Calf
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Tap the chicken slices. Mince capers and mix with 3 teaspoons of olive oil and anchovy paste to taste. Apply this cream on the chicken slices and form of...Main ingredient: Chicken Breast
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Finely chop the parsley, basil, capers, gherkins and onions and put them in a bowl. Softened, in a bowl, the breadcrumbs in the vinegar for 10 minutes, squeeze...Main ingredient: Beef
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Finely chop the parsley, basil, capers, gherkins and onions and put them in a bowl. Softened, in a bowl, the breadcrumbs in the vinegar for 10 minutes, squeeze...Main ingredient: Veal Tongue
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Put in 1 pan a little oil with the onion and garlic peeled and chopped. Saute for 2 minutes, then enjoy the baby squid washed and let them flavor to open...Main ingredient: Moscardini
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Wash the potatoes and boil in salted water. Pass through a sieve the tuna well drained from the oil and place it in a bowl. Drain the potatoes, Peel and pass...Main ingredient: Tuna
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Prepare the tuna mousse and salsa verde, which will be used for the filling: place the softened butter in a bowl and knock it in cream with a wooden spoon,...Main ingredient: Hamburger
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Clean the skin and nerves liver and Brown in butter. Remove from heat, soak the bread in the broth and blend the liver and bread along with the other...Main ingredient: Calf's Liver
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Boil the potatoes in their skins. Let cool, Peel and dice. Coat with oil and wine. Add the chopped anchovies, capers, olives, pitted and sliced and 1...Main ingredient: Potatoes
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Cut the peppers and courgettes into strips and onions into thick slices. Cook vegetables for 8 ' to heat the vinegar, then drain and let cool. Combine the...Main ingredient: Peppers
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Wash the peppers, divide them in half, remove the seeds and ribs inside and hard cut into irregular pieces. Lightly scrape the anchovies, rinse under running...Main ingredient: Peppers
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In a pan Sauté onion, parsley, butter and oil. Add the chicken breasts, vinegar, gherkins and capers chopped, salt and pepper and cook for 10 minutes, turning...Main ingredient: Chicken
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Cut a chicken into pieces, Saute with butter and oil after lightly floured. Deglaze with white wine and aside from preparing a Fund as follows: olive oil,...Main ingredient: Chicken
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Place the crumbs in a bowl, add the cream and mash with a fork and let stand 10 minutes, possibly drain via the cream that has not been absorbed. Merged into...Main ingredient: Crab meat
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Browse all ingredients into the liquidiser coarsely chopped, if necessary, dilute with very little hot water. Very suitable to accompany raw vegetables (you...Main ingredient: Tofu
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Place anchovies, capers, pine nuts and a tablespoon of vinegar in a blender then operated for twenty seconds. Sample, diluted with a little olive oil if...Main ingredient: Anchovies
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Clean and fillet the anchovies, dry them thoroughly. In a saucepan of about 12 cm pour the oil, add the capers (be careful not to put too much) and anchovies....Main ingredient: Pickled capers
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Finely chop the capers, add the other ingredients and mix well.Main ingredient: Capers
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Heat 2 tablespoons oil, add 1 tablespoon of bread crumbs and toast for a few minutes. Add the anchovy paste and mix with a wooden spoon, let it dissolve. Turn...Main ingredient: Timo
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Doses for 50 cl of salsa. Drain the gherkins, capers and put them in the blender with parsley; blend for a long time in order to obtain a fine puree, add the...Main ingredient: Mayonnaise
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Combined with mayonnaise the chopped herbs, finely chopped pickles, anchovies, then add the mustard and Worcestershire sauce, stirring well. You can do it all...Main ingredient: Mayonnaise
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Using a kitchen mixer, chop together parsley previously rinsed and dried with a paper towel, tarragon, lemon zest, capers and Pickled Gherkin. Immediately...Main ingredient: Mayonnaise
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Chopped tuna, finely chop the capers and anchovies properly wrung de-boned. Collect all in the blender and add the egg yolk crumbled. Add salt and pepper in...Main ingredient: Tuna in olive oil
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The doses are for 400 g of sauce. Finely chop the tuna and capers and pass the mixture through a sieve (or Blender); Add to tablespoons mayonnaise, stirring,...Main ingredient: Tuna in olive oil
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Blend all ingredients for about a minute. If the sauce is too liquid you can add some breadcrumbs.Main ingredient: Parsley
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Drain the sardines, dry with absorbent kitchen paper then fold open to extract the fishbones, close them and align them on the bottom of a buttered baking...Main ingredient: Sardines
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Brown Turkey slices in hot oil about 1 minute per side. Reduce the heat and cook for another 6 minutes. If you tend to stick to add very little cold water....Main ingredient: Turkey
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Make brown butter the slices of veal, lightly flour them, and add toward the end of cooking finely chopped capers and anchovies before clean and cut into...Main ingredient: Calf
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Prepare a marinade with onion, soy sauce, sherry, salt and pepper. Cospargerne sole fillets made them marinate for 30 minutes and FRY. Meanwhile, aside from...Main ingredient: Sole
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Saute butter and oil with garlic and Sage. Combine browned meat and for 10 minutes, sprinkle with wine, combine salt, thyme and 1/2 cup of broth. Cover and...Main ingredient: Stew
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Heat 1 tablespoon oil in a skillet and lightly brown the slices of Turkey in focus. Lower the flame and cook the meat for another 7 minutes. Chop the capers....Main ingredient: Turkey
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Blanch the tomatoes and puree through a sieve. Let them rest in a cloth placed on the colander to eliminate well water. Chop garlic and onion and saute it with...Main ingredient: Tomatoes
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Place in a bowl, you could bring to the table, the minced meat; dress with salt, pepper and the juice of two lemons; Let it rest for 15 minutes. Meanwhile, cut...Main ingredient: Mincemeat
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Put the vegetables into pieces on a baking tray with 100 cl of boiling water, wine, chopped tuna and fillets of trout. Cover with aluminum foil and place in...Main ingredient: Salmon Trout
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Put the vegetables in pieces in a pot with 100 cl of boiling water, wine, chopped tuna and fillets of trout. Cover and bring to cooking on the fire. Drain the...Main ingredient: Salmon Trout
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Rattle off the olives and chopping finely together with tuna, anchovies and capers. Combine chopped mustard, 3 tablespoons oil and mix until you have a smooth...Main ingredient: Hard-boiled Eggs