Chicken with cream sauce (3)
Chicken with cream sauce (3)
Chicken with cream sauce (3)
5
1
Stefano Moraschini
Clean and cut the chicken into pieces.
Season in a pan with oil.
Melt butter in the flour, dilute with cream and cook for 5 minutes.
Pour the sauce over the chicken, season with salt and cook for about 1 hour.
Calories calculation
Calories amount per person:
823
Ingredients and dosing for 4 persons
License
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