Spaghetti with Anchovies (2)
Instructions
Cook the spaghetti.
In a little oil Sauté garlic and then add the anchovies have been boned and chopped and the parsley.
Remove garlic, add a tablespoon of warm water and stir well.
Ingredients and dosing for 4 persons
- 400 g of type pasta spaghetti
- 4 salted anchovies
- 2 cloves of garlic
- 5 tablespoons of olive oil
- Parsley