Tomato sauce stew
Tomato sauce stew
Tomato sauce stew
5
1
Stefano Moraschini
Prepare the sauce with onion, basil, spices, celery, olive oil and butter.
Add the tomatoes and let simmer very slowly for about 20 minutes, adding a few tablespoons of broth.
Pour in soy sauce and leave again for 15 minutes.
Serve hot.
Calories calculation
Calories amount per person:
572
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)