Pumpkin in the oven

Pumpkin in the oven 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Arrange a bed of sliced onion to the veil in a baking dish greased with oil, combine the bacon into strips and pumpkin check.

Add salt, spread butter flakes, cover tightly with foil and bake at 200 degrees for 40 '.

Calories calculation

Butter (752)
Onions (48)
Olive oil (700)
Bacon (212)
Salt (1)
Pumpkin (45)

Calories amount per person:

439

Ingredients and dosing for 4 persons

2 onions
Olive oil
50 g of bacon
300 g of pumpkin
Salt
Butter

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Other recipes (in alphabetical order)

« Pumpkin gratin with vegetables

Pumpkin jam »