Queen fish fillets

Queen fish fillets
Queen fish fillets 5 1 Stefano Moraschini


Cook the fillets in a little water and mince finely.

Put them in a bowl with the mascarpone, eggs, a little nutmeg, béchamel sauce, parmesan, salt and pepper.

Stir the mixture and pour into a baking dish greased with butter and powdered dried breadcrumbs.

Sprinkle breadcrumbs and butter flakes and cook for about 30 minutes at moderate flame.

Queen fish fillets

Calories calculation

Calories amount per person:


Ingredients and dosing for 4 persons


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