Recipes with apricot jelly

In the following list of recipes you can find 16 recipes made with apricot jelly ingredient.
  • Put on the heat a small saucepan with the gelatin, liqueur, sugar and vanillin; mix until it forms a thickish sauce. Place on aluminum foil 4 bananas cut in...
    Main ingredient: Bananas
  • In a pan put on fire the apricot jelly, liqueur, sugar and Vanillin, Cook over low heat, stirring, until it will be formed a thick sauce. Place on aluminum...
    Main ingredient: Bananas
  • Break 400 g stale bread and cover it with warm milk. When is softened add two beaten eggs, a handful of raisins found in brandy and hot water, two tablespoons...
    Main ingredient: Bread
  • Peel the peaches and cut it into puree. Add sugar, amaretti crumbs and eggs previously beaten. Grease a pudding mold, spolverizzarlo with chopped cookies and...
    Main ingredient: Peaches
  • The apricot jelly is prepared by diluting with very little water of apricot jam. Cut the sponge cake into slices about 1 cm thick. With the wax paper lined the...
    Main ingredient: Ricotta
  • Grease and flour 8 cm diameter stencils 10, with central hole. Attach the two whole eggs with 100 g of sugar and a pinch of salt; When you have got a soft and...
    Main ingredient: Figs
  • Start the shortbread: rubbing his hands the butter and flour, intridete the ingredients so you get a bunch of briciolame; place it on the work surface by the...
    Main ingredient: Figs
  • Sift the flour and put it in a bowl with sugar, salt, lemon zest, egg, butter and Calvados, knead quickly with your hands, form into a ball and put it in the...
    Main ingredient: Apples
  • Put soaked spelt in cold water for 12 hours. Then rinse several times and drain it. Cook in plenty of water for about 1 hour and a half and strain it again....
    Main ingredient: Farro
  • Peel the pears, cut them in half and remove the seeds. Cook for 30 minutes in wine with lemon zest, cloves and sugar. Drain and continue cooking in another pan...
    Main ingredient: Pere
  • Dissolve over heat the chocolate (170 g) along with two tablespoons of milk, stirring with a spoon. Very firm snow mounted the 6 egg whites. In a bowl beat the...
    Main ingredient: Chocolate
  • Melt the butter in a pan. Meanwhile, in a bowl mix well (with a fork or a whisk) the eggs and sugar; then, gradually add the flour, potato starch, vanilla and...
    Main ingredient: Oranges
  • Let thaw the puff pastry; Meanwhile prepare the custard: heat the milk and apart, worked briefly the yolk with flour and sugar; dilute the mixture by pouring...
    Main ingredient: Raspberries
  • Remove the butter from the refrigerator and allow to soften at room temperature. Chop the chocolate, reach into or in a pan, add two tablespoons of water, let...
    Main ingredient: Chocolate
  • Prepare a 30 cm diameter of Spain and two discs of the same diameter of pastry. On a plate place service as the pan of Spain, ranging softened with rum or...
    Main ingredient: Spain Loaf