Recipes with capers desalted

In the following list of recipes you can find 18 recipes made with capers desalted ingredient.
  • We use for seasoning fish dishes. Is prepared by boiling 100 cl of red wine vinegar and pour, during the boil, capers desalted and Basil washed, dried and...
    Main ingredient: Red Vinegar
  • Clean the contests, wash them, dry them and cut each into three pieces. Finely chop a carrot, an onion, a clove of garlic, a stick of celery and a sprig of...
    Main ingredient: Contests
  • In a pan put oil and all vegetables for Ratatouille, continue cooking for 10 minutes, add salt, pepper and add the vinegar and honey. Take the anchovies and...
    Main ingredient: Anchovies
  • In a pan heat three tablespoons of olive oil, insaporitevi the garlic and thyme for a few minutes and then remove them. Add the rabbit cut into pieces and...
    Main ingredient: Rabbit
  • Spread the chicken liver pate on bread slices and garnish with capers.
    Main ingredient: Chicken Liver Pate
  • And wait until the water boils, remove the salt by leaving them in a colander capers under running water and cut the salmon into strips. Boil the farfalle and...
    Main ingredient: Fresh Salmon
  • Lightly flour the slices of Tenderloin and toss over high heat with a little oil. Season with salt, sprinkle with capers, sprinkle with lemon juice and serve...
    Main ingredient: Beef
  • Chopped hamburger meat tends to absorb seasonings and to be quite heavy. In this recipe for the chili and vinegar makes it more digestible. Mince capers and...
    Main ingredient: Beef
  • Clean the potatoes and carrots, cut them into cubes and cook them along with steamed peas, when cooked allow to cool. In a bowl place the chopped pickles and...
    Main ingredient: Ham
  • While Cook linguine in a pan heat 4 tablespoons oil, add chopped herbs, capers, crumbled ricotta cheese salt and pepper. Stir well, Cook for a few minutes over...
    Main ingredient: Ricotta
  • Clean the fish, wash, dry and cut each into three pieces. Finely chop a carrot, an onion, a clove of garlic, a stick of celery and a sprig of parsley. Put all...
    Main ingredient: Fish
  • Turn on the oven to 180 degrees. Private the bread crust and grate it. Lightly grease a baking sheet and sprinkle with half the breadcrumbs. Add salt and...
    Main ingredient: Swordfish
  • Squamate and fillet the fish, remove the bones remained inside using tweezers. Aligned on a cloth the threads so obtained. Put cold, in a large baking dish, 60...
    Main ingredient: Mullet
  • The cheese are red and green bell peppers small and elongated. Their preparation is carried out by frying in olive oil. You can serve them as a side dish to...
    Main ingredient: Canned tuna in brine
  • The stew combine chopped scallions and the meat into strips and deglaze with a little wine, 7 minutes cooking. Make cool and blend with capers, anchovies,...
    Main ingredient: Fresh Tuna