Recipes with artichoke
In the following list of recipes you can find 30 recipes made with artichoke ingredient.
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Cut the artichokes into wedges and sauté in a pan with oil, garlic and chopped onion; Deglaze with white wine and cook them with artichoke soup (made by...Main ingredient: Lamb
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Clean, trim and season the Endive; Let it drain for a couple of hours in a colander to make them miss the vegetation water. Clean the anchovies and combine the...Main ingredient: Anchovies
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Let macerate for 2 days the herbs and spices in brandy in a hermetically sealed pot that you'll care to stir at least two or three times a day. Add the wine...Main ingredient: Artichoke
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Boil the vegetables, cut the potatoes into small cubes, sliced carrots and green beans into pieces. Put everything in a bowl. Add the beetroot peeled and cut...Main ingredient: Potatoes
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Roast couscous in a saucepan with oil and sautéed chopped onion; pour the boiling stock wire and allow it to swell; Shell. Jumping of artichoke stems in pan...Main ingredient: Cod
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Divide the cod into 3 equal slices. Work as follows: blanch the Catalonia; serve with salt cod carpaccio; Add the hot oil with anchovies dissolved in it; knead...Main ingredient: Cod
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Cut the goat meat into cubes; Sauté in a pan with oil, garlic, salt and pepper; Deglaze with red wine; combine artichokes sliced thinly and Mint; lead to...Main ingredient: Kid
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Cut diced beef, flour and sauté in a pan with olive oil for 5 minutes; Deglaze with red wine, then add the raisins and monitor the sauce. Meanwhile clean...Main ingredient: Beef
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Peel potatoes, cut into chunks, put in a saucepan with 100 cl of cold broth, bring to a boil and cook for 5 minutes. Scrape the carrots and roughly chopping...Main ingredient: Carrots
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Boil chopped leaves in water for 25 minutes. Useful against arthritis: 1 glass half an hour before meals.Main ingredient: Artichoke
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Make a dough with the three flours, roll out the dough and cut small lasagne and form of butterflies. Cook pasta in boiling water; Fry the artichokes with the...Main ingredient: Artichoke
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For the barley: thoroughly wash the farro under running water, drain and then put it in a large pot. Add twice as much water compared to the volume of farro....Main ingredient: Spelt
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Fillet the fish. Separately boil the flowers of broccoli, Saute onion and anchovy, broccoli and blend them together. Cut the artichokes to julienne, sauté in a...Main ingredient: Mackerel
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Boil thistle, verbena, artichoke and dandelion in water for 5 minutes, then filtered and sweetened with dandelion honey. Take the infusion before sleep. The...Main ingredient: Verbena
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Peel the fruit and remove the white part and cut them into wedges by removing the seeds. Cut artichoke hearts in 4 parts, the heart of diced celery and fennel...Main ingredient: Oranges
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Peel the Jerusalem artichokes, wash them, dry them, cut them into very thin slices, put them in a salad bowl. Clean the artichoke hearts and sliced them...Main ingredient: Jerusalem Artichokes
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Chop vegetables and mix together with robiola, seasoned with a pinch of salt and mix until you obtain a cream. Put the slices of bresaola on a plan and add a...Main ingredient: Bresaola
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Beat the eggs with the salt, the stracciatella pugliese and little milk. Sauté in a pan with a little butter the slices of artichokes; Add the egg mixture,...Main ingredient: Artichoke
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The vegetables should be washed and well drained. Leave whole baby carrots, salad leaves and radishes; cut the artichoke hearts, sliced, celery hearts for...Main ingredient: New Baby Carrots
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Finely chop the meat and add the eggs, a raspatina of cinnamon, cheese, salt, pepper. Shaping the meatloaf and FRY in oil with carrot and artichoke stalk...Main ingredient: Chicken
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Season the meat with cream, salt, pepper, parmesan cheese and egg. With 2 tablespoons make quenelles and cook in for 10 minutes. Half-cooked add the dried...Main ingredient: Pig
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Asparagus and peas must already be boiled. Peel Zucchini and wash them, dry them and cut them into small pieces. You heat a 30 g butter in a pan and saucepan,...Main ingredient: Asparagus
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Prepare the vegetable broth with vegetables indicated and the pinch of salt; After an hour of cooking remove the leek vegetables and reduce the other to puree....Main ingredient: Turkey
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To open clams and sgusciarli retaining water. Sauté the garlic, then add the olives and artichokes, sauté briefly, Add clams and eventually their water. Boil...Main ingredient: Hard Clams
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In a pan you browned garlic and onion, thinly sliced, not too abundant oil (if you can add raw when cooked). Incorporated all the vegetables cut into small...Main ingredient: Asparagus
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Prepare a roux by kneading flour, butter and water. Combine the egg and add chunks of cheese. Fill with the compound sheet of phyllo dough and bake the cake...Main ingredient: Grapefruit
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With the ingredients above make a pastry, take it pretty thick and line a 20 cm cake tin around. in diameter. Add butter, separately, Zucchini cut into strips,...Main ingredient: Zucchini
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Put in a glass jar and the wine leaves. After 5 days filtered and take two teaspoons before meals. Useful against water retention.Main ingredient: Dry White Wine