Fettuccine with meat
Fettuccine with meat
Fettuccine with meat
5
1
Stefano Moraschini
To slightly brown the garlic in oil, then delete it and raise the flame.
Add the sliced meat thinly and cut into strips.
Make you Blanch for 2 minutes, add salt, pepper and add the chopped Basil; Deglaze with wine and reduce over high heat.
Serve immediately hot.
Calories calculation
Calories amount per person:
325
Ingredients and dosing for 4 persons
License
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