Recipes with bucatini pasta type
In the following list of recipes you can find 88 recipes made with bucatini pasta type ingredient.
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To add the defrosted asparagus tips in a pan with oil; combine chopped tomatoes, salt and pepper, cover and cook at low heat. Cook the bucatini al dente in...Main ingredient: Asparagus
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Clean the broccoli, divide them into florets and wash them. Boil them for 15 minutes in salted water, drain them and pass them to the vegetable mill. Saute...Main ingredient: Broccoli
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Put in a saucepan the clams and mussels in water to make them open. Then Peel and slightly brown in olive oil with parsley and chopped garlic, the cuttlefish...Main ingredient: Baby Squid
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Let the shrimp thaw at room temperature or, more slowly, in the lower part of the refrigerator. Heat in lightly salted water and drain well. In a small...Main ingredient: Shrimp
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In a pan heat two tablespoons of olive oil and Bacon saucepan, cut into cubes, garlic and a tuft of parsley. When they have browned add the private seed green...Main ingredient: Green Tomatoes
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To boil the cauliflower florets in boiling salted water. Keep them aside. After bones removed and desalted anchovies blend with 4 tablespoons of olive oil in a...Main ingredient: Cauliflower
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Pound in a mortar de-boned anchovies with oil and chilli. Divide into florets the cauliflower and cook in salted water; remove the tooth and in the same water...Main ingredient: Cauliflower
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Dice the cheese and let it melt on low heat stirring. Merge very little sugar, a pinch of salt, plenty of pepper and cream and mix the ingredients. Boil the...Main ingredient: Sweet Gorgonzola Cheese
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Boil the fish with flavored water with the onion, bay leaf and peppercorns. Sauté the garlic in a pan with oil, add the chopped tomatoes and a little ' pepper....Main ingredient: Hake
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Cut the tomatoes into thick slices about 1/2 cm. Finely chop the garlic and Brown over low heat with 1/2 cup of olive oil and a pinch of chilli. Combine...Main ingredient: Garlic
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To Brown the sliced onion in 6 tablespoons oil. Blanch tomatoes in boiling water, Peel, remove seeds and cut into fillets. Add onion, season with salt and add...Main ingredient: Laurel
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Brown the sliced onions with 6 tablespoons of oil. Scald the tomatoes, peel them, remove seeds and cut into fillets. Add them to the onion, add the bay leaf...Main ingredient: Laurel
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Cook the bucatini al dente and drain; Meanwhile, cut the bacon into slices not too thin, place them in a pan in which you pour the oil to prevent sticking and...Main ingredient: Pork Cheek
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Dip the tomatoes for a few seconds in boiling water and then rinse under cold water, cut them into streaks, depriving them of the seeds. Cut the bacon to...Main ingredient: Pillow
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Cut the bacon into small pieces or sticks (about 2 cm) and Brown it in olive oil; sgocciolarla (must Cook without becoming too dark) and hold it by the heat....Main ingredient: Lean Bacon
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Peel the tomatoes, remove the seeds and cut into pieces. Do Brown pancetta and bacon in a pan with oil, tinged with vinegar, and add tomatoes and chili. Add...Main ingredient: Pork Cheek
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Cut the bacon into slices not too thin and cut the strips 2 cm wide. Put them in a cast iron pan and fry over a low heat until they color. Pour a glass of...Main ingredient: Pork Cheek
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Cut into slices end half an onion, cut into small cubes and Bacon the bacon, wash the tomatoes and dry them, then cut them into pieces. Bring to a boil the pot...Main ingredient: Smoked Pork Cheek
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In a large skillet saute the bacon cut into strips with oil. When will begin to melt, add the chilli. Meanwhile, Cook the bucatini al dente, drain and pour...Main ingredient: Pork Cheek
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Saute in oil 4 tablespoons of the Diced Bacon. Lift it and keep it warm. In the same oil, saute the chopped pepper and chopped onion. Add the tomatoes peeled...Main ingredient: Pork Cheek
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Dip the tomatoes for a few seconds in boiling water and then rinse under cold water, Peel and cut them into streaks, depriving them of the seeds. Cut the bacon...Main ingredient: Pillow
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Cut the guanciale (or bacon) or sticks into small pieces (about 2 cm) and roast in olive oil; set aside (must Cook without becoming too dark) and keep it aside...Main ingredient: Pillow
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Grease a pan with 1 tablespoon of olive oil and Brown the Bacon strips; Let it Brown, add the chili, then sgocciolatela and keep it warm. Cooking fat fry the...Main ingredient: Bacon
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Saute in oil 4 tablespoons Diced Bacon. Try and keep it warm. In the same oil, saute the chopped pepper and chopped onion. Add the tomatoes peeled and chopped,...Main ingredient: Bacon
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Cut the pepper into strips and tomatoes, cut into cubes the eggplants and coarsely chop the capers, after they have been washed. Place over heat a pan with 4/5...Main ingredient: Provolone Cheese
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Peel the tomatoes. To do this easily, time for half a minute in boiling water and then cold water. After they are peeled, divide them into two, take away the...Main ingredient: Peppers
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Lightly saute the onion and garlic in oil, add the tomatoes and the peppers into strips and cook for 30 minutes. Crack one egg at a time in a large bowl, cover...Main ingredient: Yellow Peppers
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Saute the onion chopped prosciutto well cut into cubes; When everything will be well browned add the tomatoes and cook for 15 minutes. Add the mushrooms, Basil...Main ingredient: Mushrooms
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Boil water for pasta. Meanwhile Peel, wash and cut into small dice potatoes, Peel, wash and cut green beans into small pieces. Boil for 10 minutes in salted...Main ingredient: Potatoes
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Saute in a skillet with butter, chopped onion and diced Bacon; After a few minutes, pour the white wine and let evaporate slowly. While the pasta cooked in...Main ingredient: Lard
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Bring to boil the water and boil the pasta; While the pasta cooked al dente, heat plenty of oil in a frying pan with chilli and make you jump the drained pasta...Main ingredient: Eggs
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Thinly slice the onions and let them simmer over low heat in a saucepan with oil, making sure they don't stick to the bottom of the pan. When cooking is...Main ingredient: Onion
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In a pan saute the sliced onion and diced Bacon, then add the chopped tomatoes and beans passed to the vegetable mill. Cook pasta al dente, pour it in the Pan,...Main ingredient: Beans
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Boil 4 eggs 4 egg yolks and put in a blender, add the egg yolks the tuna, anchovies and capers and whisk everything together until you get a mousse (if the...Main ingredient: Tuna
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After washing and popped the courgettes cut into thin slices. Fry the garlic in oil and butter, then add the zucchini in the pan. Add salt, pepatele and...Main ingredient: Zucchini
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Brown in oil a mince of garlic, parsley, capers, olives, tuna; Add salt and pepper to taste; Meanwhile, drain the pasta al dente and mantecarla in the sauce...Main ingredient: Tuna in olive oil
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Put the dried mushrooms in warm water. Clean the mushrooms, tritatene half, cut into slices. In a pan heat three tablespoons of oil with a clove of garlic. Add...Main ingredient: Porcini Mushrooms
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Put oil and butter in a pan, add the garlic and just begin to take color, lift it, add the chopped anchovies and de-boned and stir until they are completely...Main ingredient: Anchovies
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Clean, bone and rinse the anchovies and dry them. Crush the garlic and let it Brown with sweet focus oil. Remove when Golden garlic and combine the anchovies....Main ingredient: Salted Anchovies
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Clean, slice the onions and cook on very low heat with a little oil, and additions to wet them. Add salt and freshly ground pepper. The onion should remain...Main ingredient: Onions
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Brown in oil garlic and chilies; combine the Basil, parsley and chopped Mint and seasoning. Cook the bucatini in boiling salted water until al dente, drain,...Main ingredient: Mint
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Cut the Eggplant into small cubes and put them in salt for about 30 minutes. Let wilt in olive oil onion and parsley, then add the Eggplant and the nut and...Main ingredient: Eggplant
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Cut into slices rather large eggplants, then put them on a lattice, sprinkle them with salt and put them under pressure for half an hour, so eliminate the...Main ingredient: Eggplant
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Saute a chopped onion and garlic. Rosolarvi the coarsely chopped bell pepper. Add the chopped tomatoes and cook for 30 minutes. Combine salt, pepper and half...Main ingredient: Olives
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Heat a tablespoon of oil in a pan. Add a clove of garlic cut in half and the chilli. FRY a couple of minutes, then remove garlic and chili and pour into the...Main ingredient: Black Olives
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Peel the potatoes and cut them into cubes; Peel the beans and cut into small pieces. Boil the vegetables for 15 minutes in boiling salted water then throw the...Main ingredient: Green Beans
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Water and de-boned anchovies, then put them in a pan with oil and let them dissolve. Then add the breadcrumbs not too finely, mix and let Brown. Boil the...Main ingredient: Anchovies
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Start with preparing the dough.Sift 250 g of flour in a large mixing bowl, add 100 g of soft butter cut into pieces and a pinch of salt and five tablespoons of...Main ingredient: Butter
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Pour the bucatini in boiling salted water. Meanwhile, saute in 6 tablespoons oil whole garlic and parsley. Combine the sliced olives, chopped capers and fry...Main ingredient: Capers
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Heat a little water in a saucepan: bring it boil and throw yourself through switch clams. Retrieve the newly opened shells: remove the clam and reduce it into...Main ingredient: Hard Clams
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Clean the broccoli keeping only the tops; boil them in salted water and drain them al dente. Peel the garlic and roast in 1 pan with oil. Then remove it, add...Main ingredient: Broccoli
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FRY in oil the parsley and garlic. Add the sliced olives and capers. Saute for a few minutes. Remove garlic, add bucatini cooked al dente and leave on the fire...Main ingredient: Capers
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Peel the eggplants, sliced them and put them for 1/2 hour to do the water, clean the mushrooms and diced them. Pour into a saucepan 5 cl of olive oil, add...Main ingredient: Mushrooms
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It is an ancient recipe, the most outspoken of the Neapolitan tradition, made with simple and genuine ingredients. Used to prepare the Green chillies, small...Main ingredient: Chili
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Saute the garlic in the butter and add the anchovies. After 8 minutes add the tomatoes, pitted olives and capers, Cook for 15 minutes. Meanwhile in boiling...Main ingredient: Garlic
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Clean the finocchietti, remove the hard leaves, wash them well and boil them in a pot with boiling salted water for about 10 minutes, then drain, strizzateli...Main ingredient: Sarde
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Clean the pilchards depriving them of head, entrails and bone. Clean the fennel and sbollentatelo for a few minutes in the water that then a consumer...Main ingredient: Sarde
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Perini quickly Blanch in boiling water: Peel, remove seeds, then chop them coarsely with a fork in a large bowl. Add 1 tablespoon of olive oil and crushed...Main ingredient: Tomato
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FRY in oil the onion, carrot, celery and parsley. Cook for about 5 minutes. Cut the fillets Bacon and blend it with the sauce. Fry the whole thing for another...Main ingredient: Tomato Sauce
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Peel and wash the peppers, dry them and cut them wide-brimmed. A chopped chives with half a garlic clove and soffriggeteli in two tablespoons of olive oil. You...Main ingredient: Peppers
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Cut the lamb into small pieces and saute it in plenty of oil with garlic (which you shall put just have browned), Rosemary and Bay leaves. Wet with a little...Main ingredient: Lamb meat
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Flavor butter mortadella. Softened the yolks with the cream, salt and pepper. Boil the bucatini, drain, then toss them in the pan of mortadella, stir, remove...Main ingredient: Mortadella
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Clean and wash the cabbage. Cut it into strips and sbollentarla for 10 minutes in boiling salted water. Pour the bucatini in same pot and cooking them. Slicing...Main ingredient: Cabbage
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Clean the zucchini, coarsely chopping and toss them in the pan with the garlic and 6 tablespoons oil for 5 minutes. Combine the broken hands Mint, salt, stir...Main ingredient: Zucchini
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Wash the zucchini, deprive them of spikes, cut into logs, divide them into 4 pieces and put them in 1 pan with oil, garlic, peeled and sliced, salt and a bit...Main ingredient: Zucchini
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Is a first for high nutritional value. Do follow a second vegetable. Clean, wash the peppers and cut them into strips. Prepare a beat with onion, garlic,...Main ingredient: Tomatoes
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To Brown the garlic cloves peeled in 4 tablespoons of olive oil, add whole chilies and just become shiny and swollen remove them along with the garlic with a...Main ingredient: Dried Peperoncini Piccanti
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In a large saucepan, Brown the Diced Bacon with a little oil; in a bowl beat the eggs with the cheese and cream, salted just; boil the bucatini, Bacon puree in...Main ingredient: Bacon
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Roll out the pastry on floured pastry Board, using the rolling pin, so you get a thin pastry. Place in a baking dish of approximately 26 cm in diameter,...Main ingredient: Bucatini
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Get a rather large baking dish, arrange inside the bucatini (raw) and cover with chopped fresh tomatoes in large quantity mixed with salt, oil and oregano. The...Main ingredient: Tomato
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Soak in warm water and white wine salted sardines to reidratarle. Tagliuzzarle and Brown in a pan with oil and finely chopped onion and dried beforehand. Join...Main ingredient: Sarde
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Clean and wash the Catalonia. Dry well and cut into strips. In a pan Saute 6 tablespoons of olive oil in the crushed garlic and peppers. When garlic is golden,...Main ingredient: Chilli Peppers
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Blanch the tomatoes perini, Peel, de-seed and crush them with a fork. Place them in a bowl with 4 tablespoons of olive oil and chopped garlic. Add the cherry...Main ingredient: Cherry Tomatoes
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Peel and coarsely chopping Zucchini, toss them in the pan for 3 minutes with the crushed garlic and olive oil. Join hands with torn Mint and salt. Cook al...Main ingredient: Ricotta
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Fry the garlic and chopped parsley in 4 tablespoons oil. sprayed with lemon juice, add the pitted olives and chopped anchovies and water. Cover and let stand...Main ingredient: Anchovies
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Cook the bucatini al dente and, meanwhile, cut Bacon into small pieces. Put in 1 Pan 4 tablespoons oil with chili and garlic; to Brown the latter then remove...Main ingredient: Anchovies
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Carefully clean mushrooms by wiping them with a soft, damp cloth or a brush, then slice thinly lengthways. In a pan with oil and butter, then saute the garlic...Main ingredient: Tuna
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Boil the finocchietti in salted water, drain and retain water which will be used to cook the bucatini. Remove the bones and head to sardines. In a Pan fry in...Main ingredient: Sarde
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Let heat in 1 Pan 2 teaspoons of olive oil with the chopped anchovy fillets. Then add chopped black olives and capers and cook for a few minutes. In another...Main ingredient: Black Olives
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Peel the beans and possibly deprive them. Brown the chopped onion in the oil and add the beans and white pepper, and after a few minutes, a tbsp of water and...Main ingredient: Broad Beans
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Peel the eggplants, sliced them and put them for 1/2 hour to do the water, clean the mushrooms and diced them. Pour into a saucepan 5 cl of olive oil, add...Main ingredient: Mushrooms
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Remove head, entrails and bone to sardines (but your fishmonger perhaps does it for you), opening a book. Remove the skin and rinse them quickly. Peel the...Main ingredient: Sarde
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Boil the finocchietti from which you have previously deleted the toughest parts, then drain them and chop them finely. Their cooking water should be stored to...Main ingredient: Sarde
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In abundant oil braise the chopped onion with anchovies without bones; join the sardines without bones and chopped; After 6-7 minutes, Deglaze with the wine,...Main ingredient: Sarde
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Cook in a saucepan of salted water of the fennel, then take it out, tritatelo and keep it aside. In the cooking water boil the bucatini, which dress with...Main ingredient: Fennel
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Turn on the oven to 180 degrees. Scalded tomatoes in boiling water for a few moments. Drain, sbucciateli, cut them in half and take away seeds. Cut them into...Main ingredient: Peppers
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It would be better to make it clear that we have the appropriate timballetti formette roughly the size of a glass of water. You can get them in white or with...Main ingredient: Eggs