Recipes with veal slices
In the following list of recipes you can find 29 recipes made with veal slices ingredient.
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Spread with meat tenderizer veal slices, cover with a little vinegar and let them marinate for 1/2 hour. Drain, put them in cheese mixed with a clove of garlic...Main ingredient: Calf
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Beat the slices slightly. Flour them, put them in beaten eggs and salted, then in breadcrumbs scuotendone over. In a saucepan heat the clarified butter and...Main ingredient: Calf
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Tap the meat slices and put them in a bowl 1. Flavour with salt and pepper, sprinkle garlic and parsley and wet them with lemon juice. Keep in a cool place, in...Main ingredient: Calf
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Saute the garlic in a pan with oil; Add the tomatoes, season with salt and cook the sauce. Lay the slices in the Pan and meat they cooking pinwheels from both...Main ingredient: Calf
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Season the slices of meat with salt, pepper and the chopped aromatic (with garlic, Rosemary, parsley, Sage, thyme, bay leaf, marjoram, chopped). Place them in...Main ingredient: Calf
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Prepare the filling by mixing in Bowl about 1 100 g of breadcrumbs with raisins (softened in warm water), pine nuts, washed and dried and cubed cheese. Season...Main ingredient: Calf
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Prepare the filling by mixing in Bowl about 1 100 g of breadcrumbs with raisins (softened in warm water) pine nuts, washed and dried, and the cheese cut into...Main ingredient: Calf
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Wash in warm water the guts then let soak for 30 minutes. Pre-cut the liver and spleen, then mix with the grated pecorino cheese, salt and pepper, and a...Main ingredient: Lamb
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Fry the onion and parsley in oil and butter. Place veal slices already flour and Brown. Season with salt and pepper. Arrange on each slice of meat, a slice of...Main ingredient: Calf
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Beat and flatten the veal slices: on each place a slice of prosciutto and a leaf of Sage, fasten them with a stick. Browned the saltimbocca in a pan with oil,...Main ingredient: Calf
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Flatten veal slices and put in the center of each half slice of prosciutto and a leaf of Sage. Attach the prosciutto and Sage with a toothpick stuck in the...Main ingredient: Calf
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In a bowl mix the egg yolk with the breadcrumbs, by joining the mozzarella, cut into small pieces. Beat well the meat slices, add salt, pepper, spread the...Main ingredient: Calf
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Cleaned and de-boned and chop anchovies with ham, chicken fegatino, capers and garlic clove. Put the beat in a pan with 3-4 tablespoons of olive oil, a little...Main ingredient: Calf
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Finely chop the onions and brown them in a pan with oil, add the veal slices flour and fry them on both sides, add salt and pepatele. Pour over the tomato...Main ingredient: Calf
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Melt the butter in a frying pan, place the meat, pour the wine, let it evaporate, add salt, pepper and cook for about 10 minutes. Sprinkle the slices with...Main ingredient: Calf
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Beat the slices and flour them. Brown butter lively focus, add the meat and Brown on all sides. Pour the wine, let it evaporate, salt and pepper lightly. Put...Main ingredient: Calf
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Flour veal slices and fry them on both sides in oil and butter, add salt and pepper. Fill the Pan 1 cup hot broth and simmer. When they are cooked, place...Main ingredient: Calf
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Flour the slices of meat, mince the parsley, melt the butter in a frying pan and oil. Lay the slices in the Pan, season with salt and pepper, and brown them on...Main ingredient: Calf
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Flour the slices, put them in a pan with the butter sauce, brown them on both sides, season with salt and soak with the Marsala. Cook for about 5 minutes and...Main ingredient: Calf
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Beat flour and meat. In a saucepan heat the oil and butter and saute the slices. Add the capers, a few tablespoons of water, salt, pepper and simmer. After 5...Main ingredient: Calf
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Brown lightly floured meat in butter and oil, salt and pepper and sprinkle with brandy, setting fire to the liquor. Sprinkle with the juice of 1/2 lemon and...Main ingredient: Calf
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Wash and bone the anchovies. Prepare a mixture with the anchovies, garlic, capers, fegatino, ham and a few leaves of Sage. Salt and dilute the mixture with the...Main ingredient: Calf
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Coarsely chop mushrooms, artichokes and gherkins. Flour the meat and cook it in butter to moderate flame. Drizzle it with the wine, let it evaporate then add...Main ingredient: Calf
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Flour the slices. Melt 50 g of butter in a frying pan, place the meat and Brown it on both sides. Wet it with marsala wine and allow it to evaporate over low...Main ingredient: Calf
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Cut into 2 cm strips of width the meat. Chop the onion and FRY in butter then add the meat and let it jump over high heat. Sprinkle with the marsala, let it...Main ingredient: Calf