Recipes with veal slices

In the following list of recipes you can find 29 recipes made with veal slices ingredient.
  • Spread with meat tenderizer veal slices, cover with a little vinegar and let them marinate for 1/2 hour. Drain, put them in cheese mixed with a clove of garlic...
    Main ingredient: Calf
  • Beat the slices slightly. Flour them, put them in beaten eggs and salted, then in breadcrumbs scuotendone over. In a saucepan heat the clarified butter and...
    Main ingredient: Calf
  • Tap the meat slices and put them in a bowl 1. Flavour with salt and pepper, sprinkle garlic and parsley and wet them with lemon juice. Keep in a cool place, in...
    Main ingredient: Calf
  • Saute the garlic in a pan with oil; Add the tomatoes, season with salt and cook the sauce. Lay the slices in the Pan and meat they cooking pinwheels from both...
    Main ingredient: Calf
  • Season the slices of meat with salt, pepper and the chopped aromatic (with garlic, Rosemary, parsley, Sage, thyme, bay leaf, marjoram, chopped). Place them in...
    Main ingredient: Calf
  • Prepare the filling by mixing in Bowl about 1 100 g of breadcrumbs with raisins (softened in warm water), pine nuts, washed and dried and cubed cheese. Season...
    Main ingredient: Calf
  • Prepare the filling by mixing in Bowl about 1 100 g of breadcrumbs with raisins (softened in warm water) pine nuts, washed and dried, and the cheese cut into...
    Main ingredient: Calf
  • Wash in warm water the guts then let soak for 30 minutes. Pre-cut the liver and spleen, then mix with the grated pecorino cheese, salt and pepper, and a...
    Main ingredient: Lamb
  • Fry the onion and parsley in oil and butter. Place veal slices already flour and Brown. Season with salt and pepper. Arrange on each slice of meat, a slice of...
    Main ingredient: Calf
  • Beat and flatten the veal slices: on each place a slice of prosciutto and a leaf of Sage, fasten them with a stick. Browned the saltimbocca in a pan with oil,...
    Main ingredient: Calf
  • Flatten veal slices and put in the center of each half slice of prosciutto and a leaf of Sage. Attach the prosciutto and Sage with a toothpick stuck in the...
    Main ingredient: Calf
  • In a bowl mix the egg yolk with the breadcrumbs, by joining the mozzarella, cut into small pieces. Beat well the meat slices, add salt, pepper, spread the...
    Main ingredient: Calf
  • Cleaned and de-boned and chop anchovies with ham, chicken fegatino, capers and garlic clove. Put the beat in a pan with 3-4 tablespoons of olive oil, a little...
    Main ingredient: Calf
  • Finely chop the onions and brown them in a pan with oil, add the veal slices flour and fry them on both sides, add salt and pepatele. Pour over the tomato...
    Main ingredient: Calf
  • Melt the butter in a frying pan, place the meat, pour the wine, let it evaporate, add salt, pepper and cook for about 10 minutes. Sprinkle the slices with...
    Main ingredient: Calf
  • Beat the slices and flour them. Brown butter lively focus, add the meat and Brown on all sides. Pour the wine, let it evaporate, salt and pepper lightly. Put...
    Main ingredient: Calf
  • Flour veal slices and fry them on both sides in oil and butter, add salt and pepper. Fill the Pan 1 cup hot broth and simmer. When they are cooked, place...
    Main ingredient: Calf
  • Flour the slices of meat, mince the parsley, melt the butter in a frying pan and oil. Lay the slices in the Pan, season with salt and pepper, and brown them on...
    Main ingredient: Calf
  • Flour the slices, put them in a pan with the butter sauce, brown them on both sides, season with salt and soak with the Marsala. Cook for about 5 minutes and...
    Main ingredient: Calf
  • Beat flour and meat. In a saucepan heat the oil and butter and saute the slices. Add the capers, a few tablespoons of water, salt, pepper and simmer. After 5...
    Main ingredient: Calf
  • Brown lightly floured meat in butter and oil, salt and pepper and sprinkle with brandy, setting fire to the liquor. Sprinkle with the juice of 1/2 lemon and...
    Main ingredient: Calf
  • Wash and bone the anchovies. Prepare a mixture with the anchovies, garlic, capers, fegatino, ham and a few leaves of Sage. Salt and dilute the mixture with the...
    Main ingredient: Calf
  • Coarsely chop mushrooms, artichokes and gherkins. Flour the meat and cook it in butter to moderate flame. Drizzle it with the wine, let it evaporate then add...
    Main ingredient: Calf
  • Flour the slices. Melt 50 g of butter in a frying pan, place the meat and Brown it on both sides. Wet it with marsala wine and allow it to evaporate over low...
    Main ingredient: Calf
  • Cut into 2 cm strips of width the meat. Chop the onion and FRY in butter then add the meat and let it jump over high heat. Sprinkle with the marsala, let it...
    Main ingredient: Calf