Recipes with alcohol

In the following list of recipes you can find 53 recipes made with alcohol ingredient.
  • Put the cherries a day sweating in the Sun. So sweaty you put in a glass jar with alcohol and sugar. You eat after two months.
    Main ingredient: Sour Cherries
  • Held in the Sun for about twenty days, stirring occasionally.
    Main ingredient: Sour Cherries
  • Simmer for about two hours, the water in a large pot with the barley and hops in a canvas bag. Meanwhile, caramelize the sugar, molasses dissolved in two...
    Main ingredient: Whole Barley
  • After being roasted and ground coffee, 1 litre joins of boiling water and leave for 24 hours. After this time you you add alcohol and vanilla, leaving to stand...
    Main ingredient: Coffee
  • Make a flour and fountain in the Middle put lard, 2 egg yolks and mix with alcohol and wine to obtain a consistent enough dough. Let it sit awhile the dough...
    Main ingredient: Ricotta
  • Macerate the lemon verbena leaves 30 for 18 hours in alcohol. Removed the leaves add a syrup made with water and 300 g 200 g sugar. It bottles and keeps tapped...
    Main ingredient: Lemon Verbena
  • Put in the Sun for 20 days in a glass jar 1000 g pitted cherries with 800 g of sugar. Do not seal the container because it can burst. After 20 days pass with a...
    Main ingredient: Sour Cherries
  • If you want less, add water and sugar.
    Main ingredient: Cherries
  • You put it all together in a jar for 8 days, stirring occasionally to dissolve the sugar, then filters and bottles.
    Main ingredient: Oranges
  • Put the lemon peels to infuse in alcohol for 15 days. Prepare a syrup with the water and sugar and add cold alcohol, previously filtered from the skins, then...
    Main ingredient: Lemons
  • Put in a bottle or a jar 100 g of alcohol and the yellow part of the Peel oranges, cut into strips, so that the skins are well packed. Close and leave for...
    Main ingredient: Alcohol
  • Put in a bottle or a jar 100 g of alcohol and the yellow part of the Peel oranges, cut into strips, so that the skins are well packed. Close and leave for...
    Main ingredient: Alcohol
  • Cayenne pepper is a powder made from the Berry of a variety of peppers. Prepare a tincture contains crushed and ground fruits in alcohol. Useful against...
    Main ingredient: Fruits Of Cayenne Pepper
  • Put in fusion in a bottle 5 g dry bark of bitter orange, 5 g of china, 250 g of Peruvian alcohol and 150 g of distilled water. Marinate for a fortnight and...
    Main ingredient: Peruvian China
  • In a container hermetically sealed glass containing a mixture composed of 170 g of alcohol at 95 degrees and 500 g water, 240 g to macerate of juniper berries...
    Main ingredient: Juniper
  • Put to soak 20 grams of gentian roots in 50 cl of alcohol for 40 days, then decant and add 50 cl 50 cl white wine and sugar. Digestive tonic, stomatico, to be...
    Main ingredient: Gentian
  • They boil for 5 minutes the flavors in the water, add sugar and, when it has cooled, alcohol. You can colorize with a caramelized sugar spoon. Filtering and...
    Main ingredient: Alcohol
  • It takes 1 liter of water, add 4 lemon peel do not chemically treated, bring to boil, add 3 litres of alcohol and put 2 months in the Sun. Taste, if not ready...
    Main ingredient: Lemons
  • Let marinate for 2-3 weeks and then filter.
    Main ingredient: Lemons
  • Wash the lemons and dry well. Remove the skin, being careful not to take the white part, because bitter. Put the grape skins to macerate in alcohol, for 10...
    Main ingredient: Lemons
  • Put the lemon peels to infuse in alcohol for 15 days. Prepare a syrup with the water and sugar and add cold alcohol, previously filtered from the skins, then...
    Main ingredient: Lemons
  • Take 40 apricot pits. If you don't feel like preparing the liquor in the summer you can safely take it in season and leaving them there; rompetene ten to...
    Main ingredient: Apricots
  • Boil water with sugar making it dissolve completely. When the water has cooled, add alcohol, lemon peel and basil. After 5 days filtered and bottled. Excellent...
    Main ingredient: Basil
  • Put the Basil infusion in alcohol for 1 week then add sugar dissolved in water.
    Main ingredient: Basil
  • Prepare a syrup with sugar dissolved in water over low heat. Add the finely ground coffee; stir for a few minutes and let cool. Now add the pure alcohol and...
    Main ingredient: Coffee
  • Put in an airtight jar, 1/4 of a litre of water and alcohol. Let it sit for eight days and then filter. Prepare a syrup by boiling for a few minutes in 1/4 of...
    Main ingredient: Coffee
  • Get the right amount of coffee and pour it in a small pot. Add the sugar, which will melt at low heat and let cool. Then, add alcohol, and stir for a few...
    Main ingredient: Very Strong Coffee
  • Have on hand a glass from the kitchen. Put in a saucepan to very low heat and 100 grams of the finest chocolate and half a glass of water. Mixing and treading...
    Main ingredient: Chocolate
  • Pour in a bowl rather roomy the cocoa powder and add, stirring carefully so that they do not create lumps, the lukewarm milk. Add a little at a time while the...
    Main ingredient: Bitter Cocoa Powder
  • You peel lemons and dive the peels in alcohol, in a vase with hermetic closure, leaving her for 24 hours to infuse. You do the syrup with the water and sugar...
    Main ingredient: Lemons
  • You peel lemons and dive the peels in alcohol, in a vase with hermetic closure, leaving her for 24 hours to infuse. You do the syrup with the water and sugar...
    Main ingredient: Lemons
  • You put to soak for 48 hours under 2 grams of alcohol 50 limoncina leaves and a few pieces of lemon peel; seeps. Meanwhile on the sidelines they liquefy 4...
    Main ingredient: Limoncina
  • Clean the leaves without ruining them: put them with alcohol in an airtight jar and leave for 20 days, occasionally shaking the jar without opening it. Passed...
    Main ingredient: Basil
  • Boil water with sugar to make a syrup that you will then cool; pour into a jar private petioles strawberries and wash, alcohol and the syrup. Macerate for a...
    Main ingredient: Strawberries
  • Combine all ingredients in a jar, you let it sit in the dark for 15 days, then filter. The particularity of this liquor is that before any filtering you have a...
    Main ingredient: Milk
  • Mix all ingredients.
    Main ingredient: Alcohol
  • Soak in a container of glass leaves, sugar, wine, lemon peel, cut into thin strips. Stir occasionally to dissolve the sugar. After 45 days, add alcohol and...
    Main ingredient: Sour Cherry
  • Put in a vase, wine, cinnamon and cloves and Sunning for 40 days, then filter and add, for each liter, 250 g of sugar and 350 g of alcohol.
    Main ingredient: Nuts
  • Take 30 nuts: divide each nut in 4 or 5 pieces, including shell and fruit; keep nuts for 40 days outdoors in a jar with 2 litres of alcohol, possibly in the...
    Main ingredient: Nuts
  • All together for 40 days.
    Main ingredient: Nuts
  • Keep for a month the cherries in wine in the Sun (not container tapped because they can ferment). Then it all seeps, adding sugar and alcohol.
    Main ingredient: Sour Cherries
  • Put all ingredients (except sugar) in alcohol in a closed jar and leave to infuse. After 8 days dissolve sugar in 400 g of boiling water and when the syrup has...
    Main ingredient: Mint
  • In an airtight jar put half a kilo of alcohol from liquor and fill the peach pits (which remain immersed). Leave to infuse for 3 or 4 months. To caramelize...
    Main ingredient: Alcohol
  • All in a nice glass of those old Tavern type, mix, give fire and drink it with a straw while it is still hot.
    Main ingredient: Tequila
  • Take 300 g of white grapes, separated from the beans and put them in a glass container crushing them well with your hands. Cover and let rest 1 g. Strain the...
    Main ingredient: White Grapes
  • If you want less witty, add water and sugar.
    Main ingredient: Grapes
  • Prepare the ' amiable ' Gentian (see recipe), then retrieve the roots (soft), tagliuzzarle and put them into 1 liter of infusion of white wine along with 1...
    Main ingredient: Gentian
  • Beat the eggs with a 100 g of sugar. Besides do you boil the rest of the sugar with the milk, taking care that the sugar is well dissolved, and then leave to...
    Main ingredient: Marsala Wine
  • Put on the heat the milk with 200 g sugar and remove the first boiling. Beat the egg yolks with 100 g sugar. Join then others 100 g Pour in milk still warm...
    Main ingredient: Marsala Wine
  • Boil the milk and wait for it to cool. Meanwhile, mix well, being careful not to form lumps, eggs, sugar, cocoa and vanilla sugar. Then add the marsala and...
    Main ingredient: Cocoa