Recipes with peas
In the following list of recipes you can find 293 recipes made with peas ingredient.
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After washing and drying the Lamb place it in a pan with garlic, olive oil and Rosemary. Season with salt and pepper and Brown over high heat. Chop the bacon...Main ingredient: Lamb
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Pass the lamb in the flour, then in beaten egg, then in bread crumbs and fresh herbs chopped herbs; Sauté in a pan with oil, Rosemary and grated lemon rind....Main ingredient: Lamb
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Cut the eggplants lengthwise, submerge in water and salt, squeeze and FRY. Simultaneously in a baking sheet coat of oil, making sure that each part is well...Main ingredient: Eggplant
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Marinate for a whole night the Sweetbreads in lemon water. Then remove all the filaments pink, put them in cold salted water and bring to a boil, then let...Main ingredient: Calf
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Boil the rice in boiling salted water, drain, put the salmon in a bowl; season it with the cream beat together lemon juice and sprinkle with a pinch of pepper....Main ingredient: Rice
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Fry the onion in butter and 30 g of oil. Combine ingredients, calf and peas. To season, combine the sauce diluted in a ladle of broth with chopped herbs....Main ingredient: Rice
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Chop the onion and fry it in a pan with butter 20 g, moderate heat until it starts to stain. At this point add the chicken livers, cleaned and cut into pieces,...Main ingredient: Rice
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Beat the meat to get a slice. Diced chopped carrot and celery and let them soften for a few minutes with a clove of garlic and a tablespoon of oil. Add the...Main ingredient: Lamb
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Sprinkle the chicken with salt, place it in a saucepan with 2 tablespoons of olive oil, let it Brown for 15 minutes then remove it. In pot Cook seasoning...Main ingredient: Chicken
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Prepare gelatin according to the instructions on the package itself, let it cool, then make a layer on the bottom of four molds from aspic, putting them...Main ingredient: Peas
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Boil the vegetables, cut the potatoes into small cubes, sliced carrots and green beans into pieces. Put everything in a bowl. Add the beetroot peeled and cut...Main ingredient: Potatoes
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Take a pan, cover the bottom of olive oil, put the rehydrated salt cod and cut into large chunks, chopped onion and parsley. Cook 30-40 minutes, then add the...Main ingredient: Cod
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Wash the lettuce, dry it and cut it into strips. Let it dry in a pan with 40 g for 20 minutes. Slice the onion and cut the ham into small cubes and put them in...Main ingredient: Lettuce Salad
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Saute garlic, add the chopped tomatoes, Cook for a few minutes and add the crumbled tuna well Turn well, combine the capers and thawed peas and passed in a...Main ingredient: Tuna
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Scalded tomatoes, Peel, seed and slice give them into small pieces; shelled peas. Prepare the blanquette of Turkey as stated in the recipe and add the...Main ingredient: Turkey
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In a casserole previously brought to room temperature as described in the General instructions. Insert the pieces of veal and fry them on both sides; Add the...Main ingredient: Calf
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Blanch the onions, drain and stufarle with oil, sugar, vinegar, salt and water. Cook the peas with onion, oil and processing them. Pass the meat in almonds,...Main ingredient: Rabbit
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Chop garlic, parsley and Rosemary and saute them in oil. Merge then the squid, pureeing the tomatoes, salt and pepper. Bake covered for 50 minutes. Halfway...Main ingredient: Squid
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Boil the peas. Meanwhile dice emmenthal cheese, salami and gherkins. Chop the chives and chopped peppers cut. Prepare a sauce emulsifying oil, mustard and a...Main ingredient: Salami
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To wither in oil and butter onion and chopped Bacon, pour the wine, let it evaporate, then add the frozen peas, add salt and cook. Cook pasta al dente in...Main ingredient: Peas
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Fry the sliced onion in the fat lively focus until it begins to turn Golden and join the kid previously washed and drained. When the meat starts to colorirsi...Main ingredient: Kid
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He shells peas. A handful of minced parsley and onions. In a saucepan saute the onion in a little oil with the tomatoes, combine peas and artichokes cut into...Main ingredient: Peas
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Chopped tuna and place in a salad bowl with capers, sliced gherkins, olives cut into small pieces, chopped tomatoes and boiled peas. Stir gently, then add the...Main ingredient: Tuna
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Boil the carrots and beets. Dissolve 50 g of butter, combine peas, courgettes and diced carrot, onion and chopped Swiss chard. Saute the vegetables, add salt,...Main ingredient: Shells
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Cook in boiling water for about 20 minutes, green beans and peas; toward the end of cooking add the pasta. Put the chopped mozzarella soup tureen, pour over...Main ingredient: Green Beans
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In a saucepan heat the butter with honey and let Brown the rabbit cut into pieces. When they have browned, add salt, pepper, retire it and keep warm. Deglaze...Main ingredient: Rabbit
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Boil salted water and bake the peas until tender will be well; drain thoroughly, then risuceteli in puree using a food mill or food processor. Prepare the...Main ingredient: Lamb
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Slice the mushrooms and cook them with a little oil and butter and a clove of garlic and parsley. Boil the peas. Warm sausage and slice it. Cut the meat into...Main ingredient: Roast Meat
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Open the mussels with olive oil. Saute garlic, add 2 handfuls breadcrumbs, Brown and add the parsley. Fill the mussels, add a dash of olive oil and bake at 250...Main ingredient: Mussels
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Cook peas and onion in about 500 g of water for 45-60 minutes, then remove the onion and peas to the puree. In about 200 g of vegetable broth piping hot, add a...Main ingredient: Rice Cream
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Cook peas and onion in about 500 g of water for about 45-60 minutes, then remove the onion and peas to the puree. In about 200 g of vegetable broth piping hot,...Main ingredient: Rice Cream
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Wash, drain, cut into small pieces, season the Endive in a pan with 30 g of butter and then add the peas. Cover and let simmer for 5 minutes. Savoury Pies....Main ingredient: Belgian salad (Endive)
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Cook in salted water the shelled peas, diced potatoes and sliced onion. When vegetables are cooked, remove a ladleful of peas and passed the rest to the...Main ingredient: Peas
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In a saucepan, heat the oil, add the shelled peas, diced potatoes, chopped leeks and let stand for one minute. Cover with a liter of water and cook until...Main ingredient: Peas
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Boil the peas in broth, blend the mixture with the onion, place in a bowl, mix the egg yolks, brandy, tabasco, lemon juice and cream. Mix well, add salt,...Main ingredient: Peas
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Boil the peas with asparagus tips and blend it all. Melt the butter, Add flour, mix and dilute with hot broth, then add the peas and asparagus puree, salt,...Main ingredient: Peas
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Boil peas and processing them. Mix the sieved ricotta, the egg yolk, the breadcrumbs and Parmesan. Mix well and form into meatballs. Dip in flour, then in...Main ingredient: Peas
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Let dry onion with 4 tablespoons oil. Add the rice, stir, cover with the broth and bake in oven at medium heat until the broth is absorbed. Let cool and...Main ingredient: Peas
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Cook pasta in salted water. Drizzle with peas, 1 knob of butter melted, 1 spoon of grated cheese.Main ingredient: Peas
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Cook the pasta in salted water. Saute chopped garlic in olive oil, Add shrimp and peas, season and add the pasta, making it jump right in the pan.Main ingredient: Peas
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Sauté the onion in a little oil and browned with Bacon and mushrooms. Add the tomato and continue until half-cooked. At this point, add the peas and when...Main ingredient: Porcini Mushrooms
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Cook 5 minutes the peas in boiling salted water and drain. Clean the Endive and cut it finely. Cut the ham into strips. Obtained from tenderloin medallions...Main ingredient: Calf
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Clean the artichokes and boil them in water acidic. In each artichoke bottom, place a piece of fontina and peas that have previously boiled and passed into the...Main ingredient: Artichokes
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Blanch and peel the ridges of chicken. Toast and crush pine nuts. Dry chopped onion in butter with parsley; join the chest and the ridges, sauté and add pine...Main ingredient: Chicken
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Take the skillet and let melt the butter, then add the onion and saute for good; put the peas (PEA amount equal to that of cheese, or slightly less), salt, a...Main ingredient: Peas
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Saute for 5 minutes in a little oil and butter chopped garlic and parsley and peeled tomatoes into small pieces. Combine the peas, salt, pepper and cook...Main ingredient: Peas
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Saute the onion for a few minutes, add the bacon and let it go for 5 minutes, add the frozen peas and cover with a little water or broth. In a bowl beat eggs...Main ingredient: Peas
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Clean the mushrooms and slice, salt and cook them in a pan with the butter. Boil the peas, brown them in butter and salt. Combine mushrooms and peas,...Main ingredient: Mushrooms
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For the ragout: wash and cut into pieces all vegetables, let FRY in olive oil and garlic (which is then removed) so that its texture stays al dente, adding a...Main ingredient: Peas
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Shelled, wash and dry the shrimp, put them in a bowl with the egg white and cornstarch; mix well and place in refrigerator for about 20 minutes. You heat the...Main ingredient: Shrimp
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Boil the peas, green beans, cleaned and cut into pieces, the carrots into sticks and asparagus tips. Drain the vegetables still al dente. Clean the artichokes...Main ingredient: Carrots
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Finely slice the onion and Brown in a pan with oil. Add the Fava Beans, artichokes, peas and prosciutto, cut into strips. Wet with white wine, add the chopped...Main ingredient: Broad Beans
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Cook the vegetables separately. Cut the carrots into thin slices, potatoes, green beans and turnips into pieces. Chop the tuna and add the anchovies cut into...Main ingredient: Carrots
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Cut the onion into thin slices and let it dry in a pan with a little oil. Add the chopped beef, cut into small pieces and browned meat to flame. Sprinkle with...Main ingredient: Beef
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Boil the pasta in salted water then cook them al dente. Dissolve saffron in béchamel sauce prepared with milk, 300 g butter 20 g, 20 g flour, and add the...Main ingredient: Saffron
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Boil the peas in lightly salted boiling water for 15 minutes, drain and let cool. Shelled eggs and cut them into cubes. Wash the Arugula and dry it gently....Main ingredient: Peas
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Cook the rice al dente in salted water, pass it under a jet of water and put it in a salad bowl. Combine the peas and boiled shrimp, avocado and apples peeled...Main ingredient: Shrimp
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Cut the lobster into pieces and cook in a court-bouillon just aromatic. Boil the vegetables separately, cut into pieces, add some chopped gherkin, olives...Main ingredient: Lobster
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Boil the farfalle in salted water until al dente, drain me put them under cold water. Put them in a salad bowl. Boil the shrimp separately, peas, asparagus in...Main ingredient: Shrimp
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Cook the rice and season with olive oil, vinegar, salt and pepper. When the rice is cold, add all ingredients, mix and serve cold.Main ingredient: Roast Chicken
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Boil rice, drain and season with pepper and olive oil. Add the olives, capers, peppers and tomato all cut to pieces, peas, boiled carrots and cut into slices...Main ingredient: Rice
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Cut all vegetables chopped by 5 mm (except peas) and bollitele separately. Seared tofu for a few minutes, when it is cold in my hands and squeeze it, filter it...Main ingredient: Tofu
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Together in a bowl the corn and peas drained of their liquid and passed under the tap. Add a tablespoon of chopped parsley, finely sliced cucumber, carrot and...Main ingredient: Corn
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Boil separately cauliflower, potatoes, green beans, peas. Peel the potatoes and beetroot and cut everything into pieces, join even a tiny bit of chopped tuna....Main ingredient: Green Beans
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Separately boil the carrots and the potatoes cut into cubes and peas. Mix the cooked vegetables and seasoning them with 2/3 of the mayonnaise to which you will...Main ingredient: Potatoes
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Boil the vegetables in salted water and when they are cold, cut into small cubes. Add the tuna, capers and pickles. Meanwhile make a mayonnaise with 2 eggs and...Main ingredient: Potatoes
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Clean the potatoes and carrots, cut them into cubes and cook them along with steamed peas, when cooked allow to cool. In a bowl place the chopped pickles and...Main ingredient: Ham
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Boil the water and add the peas, carrot, onion, celery, Bay leaves, 1 tablespoon peeled, olive oil, salt and pepper. Cook for about 30 minutes, stirring every...Main ingredient: Peas
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In the belly of the Hare placed pieces of lard; then place it in a pan with butter, oil, Rosemary, garlic, salt and pepper and let it Brown. When it is...Main ingredient: Hare
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Private chicken breast and drumstick's cartilage, cut it into cubes and roast in 1 pan with butter and chopped onion; Add peas, tomato pulp, concentrate and...Main ingredient: Chicken Breast
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Cut the onion slices and let it wilt in olive oil, then add the peas and a little salt. Leave flavour and add crumbled tuna. Cook the macaroni al dente, drain...Main ingredient: Tuna
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Open book-the meat. Mix the ricotta with the boiled peas, chopped olives, grain, wine, salt and pepper. Spread the mixture over the meat, roll it up and sew...Main ingredient: Pig
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Thinly slice the shallots and let wilt gently in a pan with some oil spoon; Add shrimp cleaned (you can also use frozen ones), add salt and pepper, lower the...Main ingredient: Scampi
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Season the meat with salt, pepper and finocchina. Make medallions. Fry the onion and Bacon into small cubes, add the floured medallions and sprinkle with...Main ingredient: Turkey
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Dice potatoes, carrots, and zucchini. Have them add the butter and oil together with the white of Leek into rings. Add the Diced Chicken and the broth. Bake...Main ingredient: Potatoes
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Leave to soak for a whole night, white and red beans. Cook the peas. Peeled and chopped onions, carrots and fry them in butter. Put beans in a blender and then...Main ingredient: White Beans
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Clean the vegetables, cut them and put them in a saucepan on the stove with corn, peas and a nut. Let simmer over low heat for about 40 minutes, then add the...Main ingredient: Potato
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Boil the peas and then processing them. Mix them with a sauce made with butter, flour and 1/2 l of broth, add another Cup of broth and cook for 10 minutes....Main ingredient: Peas
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Saute chopped onion in 2 tablespoons of olive oil and a knob of butter. Combine the peas and let them stand for a few minutes, add 100 cl of boiling water, the...Main ingredient: Peas
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Saute the chopped onions with 2 tablespoons oil and 1 knob of butter. Add the drained peas, seasoning, then pour 100 cl plenty of hot water, add salt, nut and...Main ingredient: Peas
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Together in a pot or unshelled peas carrots cut into rondelline, dice celery, cover with a liter of water, combined the dice and bring to a boil; Cook over...Main ingredient: Peas
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Prepare a mixture by whisking together eggs, cheese and a pinch of salt. In a small frying pan do many thin pancakes. Roll them up and cut them into strips....Main ingredient: Peas
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Combine all the vegetables cut into pieces except the onion that dorerete in a pan with oil and butter. When it is browned, pour all the legumes and Brown even...Main ingredient: Potatoes
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Wash away, Wash spinach, sgrondarli and chop. Wash potatoes, peel them, cut them into cubes and wash them. Put on the fire 1 saucepan with the stock and with 2...Main ingredient: Spinach
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Clean, wash the vegetables and cut them into chunks. Cold put all vegetables, peas, garlic in about 150 cl of water with a pinch of salt and calculate 30...Main ingredient: Zucchini
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Wash well and Peel all the vegetables, cut into small pieces and place in the Pan dripping, cover with the lid and just this is hot, lower the heat to low and...Main ingredient: Rice
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Gently fry the chopped onion in the oil, then add the potatoes, carrots and celery into cubes and the broth. Bake, covered, for 20 minutes. Combine peas,...Main ingredient: Borlotti Beans
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FRY in the bacon cut into cubes with the butter, then add the potatoes, carrots, turnips and leeks into rings or all cut into small pieces and stir, let it fry...Main ingredient: Potatoes
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In a saucepan melt the butter, add the onion and finely chopped carrot and the Veal Shanks floured lightly. Let them Brown a lively fire. Squirt with a glass...Main ingredient: Calf
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To make paella would be better to use the special Pan (paella, in Catalan) strongly flared edges flat, which now lies (with some effort) in Italy. Failing...Main ingredient: Rice
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Cut meat into cubes and browned until well colored, remove it and put it aside. In the same oil fry the sausage cut in slices (makes sense when Brown leave the...Main ingredient: Sausage
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Heat in a saucepan with a glass of olive oil and add the clean chicken and cut into pieces, the pork and the sausage into pieces; Cook until browned meat....Main ingredient: Anguilla
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Clean, wash rabbit, cut into 12 pieces and cook in oil. In the same oil Cook the veal with onion, diced celery, peppers into strips. Add the peas and, at the...Main ingredient: Rabbit
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Pour into a large skillet with oil and fry the pieces of peppers who then fire you shall put him aside. Put in the same oil, loin and chicken sausage, cut into...Main ingredient: Rice
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In a large cast iron Pan fry in olive oil the pieces of meat, ham and sausages cut into pieces, then add the bell pepper sliced into strips, sliced garlic,...Main ingredient: Chicken
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Saute the pork with olive oil, garlic, Rosemary, onions and hot peppers, combining his ears, tails etc. Previously blanched, seasoning with wine, salt, pepper...Main ingredient: Pork
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This recipe is regarded as hardworking and precisely for this reason, as my friend chef, is a recipe that is made just for friends and not just for mere...Main ingredient: Mussels of Taranto
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Carefully scrape the mussels, put them on the fire in a covered container and allowed to waterless open spontaneously. Remove the shells and put them to one...Main ingredient: Mussels
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Heat oil in a pan and lower on moderate fire and scalded the chicken until it turns dark on all sides. Season with salt and pepper. Add the chunks of green...Main ingredient: Arborio Rice
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In a large Nonstick Skillet, heat oil, onion and garlic for 2 minutes. Add the tomatoes and cook for another 2 or 3 minutes. Add the rice, salt to taste and...Main ingredient: Tomatoes
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Chop the onion and let it dry in a baking dish with 1 tablespoon of olive oil and a bit of butter. Add the drained peas, a pinch of salt and sugar and a...Main ingredient: Palombo
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Shelled peas. Peel the onion and chop finely garlic collection fine bud in private. Heat the oil in a saucepan and, moderate focus, let Brown the chopped...Main ingredient: Palombo
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Prepare the beat very fine cut carrots onions (preferably white) and celery, cover with water and let it boil until it has softened and then pass with a...Main ingredient: Fungus Nails
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To cook the vegetables; thoroughly wash the vegetables. Cut into pieces, tomatoes, courgettes, cabbage and other vegetables. Put them all in a deep pot, add...Main ingredient: Zucchini
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Boil peas and put them in the Blender, add the pistachios and after a first blended cream. Heat a bit on fire. Separately boil the prawns. Prepare a short...Main ingredient: Shrimp
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Sauté the thinly sliced onion in oil and butter. Add the diced ham and peas. Add salt, pepper, add a small glass of water and cook over moderate heat for about...Main ingredient: Peas
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Add in the Parmesan mug, the bread and parsley: 10 seconds at Turbo speed. Cut the courgettes and privale length. Combine the chopped pulp, add the ham, egg,...Main ingredient: Zucchini
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Throw a little pasta water, peas (frozen are fine ones), then we throw pasta and when it is cooked, dip in mascarpone cheese (like butter).Main ingredient: Mascarpone
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Prepare a tomato sauce with vegetables; blanch the peas, pork rinds, soak the mushrooms. Cook the pasta al dente and arrange them on a baking pan with the...Main ingredient: Pork Pork Rinds
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Saute in a piece of butter sliced onion; Add the chopped mushrooms, which you have previously kept to soak in lukewarm water and let stand for 5 minutes. Add...Main ingredient: Potatoes
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In a large skillet large enough to hold the pasta later heat olive oil and sauté the onion, adding soon even the bacon and saute for a few minutes. Add the...Main ingredient: Peas
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Put the dried mushrooms in warm water for 30 minutes, then drain them and chop them. In small saucepan, Saute 1 with 2 tablespoons of olive oil 1 finely...Main ingredient: Peas
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Saute the onion in the olive oil and, when it is golden, add the peas without water. Then add the Basil, salt and cook. Meanwhile, Cook pasta and drain...Main ingredient: Peas
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Prepare the sauce for the penne: melt butter gently in a pan, preferably earthenware, saucepan and the already shelled fresh peas and ham cut into pieces, at...Main ingredient: Peas
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The day before cooking the partridges, clean them, fill with a teaspoon of Goose liver; Let then soak in in marsala sauce with a bit of pepper. The next day in...Main ingredient: Partridges
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Put in a casserole with 70 g of butter peas, blanched and peeled onions, parsley, salt and a pinch of sugar, pour flush water, cover and cook on moderate heat....Main ingredient: Peas
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Brown the chopped onion in a saucepan with oil, add the ham and peas. Cook for 10 minutes, adding water, salt and pepper.Main ingredient: Peas
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Fry the chopped onion with 3 tablespoons oil and 10 g of butter. Merge partially thawed peas and nut crumbled and moderate simmer for 10 minutes, stirring...Main ingredient: Peas
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Dissolve 40 g of butter and add the peas. Add salt, pepper, flavour with mint and cook covered to moderate flame for 15 minutes.Main ingredient: Peas
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Cut the ham into strips and roast it in a saucepan with the butter. Add the boiled peas, cream, salt, pepper and let stand for 10 minutes. Pour peas into a...Main ingredient: Peas
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Put the raisins soaked with two tablespoons of brandy stretched with two tablespoons of water. Melt the butter in a saucepan and put to dry onion and parsley....Main ingredient: Peas
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Saute the onion, cut into slices in the oil, then add the drained peas, a pinch of salt, nutmeg and curry; stir and let it dry a little over low heat; halfway...Main ingredient: Peas
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Melt the butter in a saucepan, combine the peas, sugar, salt, pepper, vinegar and cook for 10 minutes. Add the broth, onions, lettuce, parsley and continue...Main ingredient: Peas
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Put in a pot of peas, 50 g butter, lettuce, parsley and spring onions tied sprig, and salt. Cover with water and place over heat for 40 minutes. Use as a cover...Main ingredient: Peas
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Anoint the chicken and Brown in hot oven for 15 minutes. Remove from the oven and discard the cooking fat. Season with salt, cover with pineapple slices, then...Main ingredient: Chicken
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Prepare a sauce with butter, chopped onion, Basil and lettuce leaves. Add the peas and let stand for 5 minutes. Add the stew and cook over low heat for about...Main ingredient: Soybeans
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Cook peas and drain; with a hand-blender mix the peas with the fossa cheese, flour and milk; If the mixture is still too much liquid thicken with another bit...Main ingredient: Cheese pecorino di fossa
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Boil the potatoes in salted cold water initially for 25-30 minutes from the time of boiling, then peel them and cut it into puree. Peel the beans and peas,...Main ingredient: Potatoes
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Clean and dice all vegetables, cook them with 1/2 water ladle for 45 minutes, at moderate fire and indoor pot. Half-cooked and season with salt and pepper...Main ingredient: Potatoes
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Sauté the mixture in oil and butter, add the chopped pepper and seasoning until fluffy, then add the tomato. Bake 5 minutes, then add the peas, salt, pepper...Main ingredient: Peas
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Saute over medium heat in butter and half the onion, parsley and chopped bacon. Just the onion begins to Brown, then add the peas and cook for 5 minutes. Add 5...Main ingredient: Peas
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Saute chopped onions in butter, add the rice and let it cook until it takes a bit of color, pour over the boiling water, Cook over low heat for 3 minutes and...Main ingredient: Peas
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Saute butter, olive oil, bacon, chopped onion squares. Let you taste the peas and add to the broth. When it boils add the rice and cook joining the chopped...Main ingredient: Peas
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Sauté oil, butter, lard, chopped shallots and parsley. Add frozen peas, stir and cook. Dilute with the broth and pour the rice. Before serving the soup,...Main ingredient: Peas
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Cut the leaf cashews, crushed cardamom and cloves, wash the rice in plenty of cold water, let it drain well and dry it. Then heat in a saucepan the butter and...Main ingredient: Peas
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In a saucepan heat 1 tablespoon of olive oil on the fire. Add the garlic and sliced onions. Saute for 5 minutes, stirring frequently. Combine the chili, chili...Main ingredient: Peas
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Take a pot and plenty of melted butter; make Brown rice, then add water and salt, stir, lower the heat, cover the pot and allow to cook without further...Main ingredient: Peas
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Finely chop the onion and let it dry in a saucepan with a little water, add the peas and bring to cooking pouring more water, add salt and add the corn.Cook...Main ingredient: Peas
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Saute over medium heat in butter and half the onion, parsley and chopped bacon. Just the onion begins to Brown, then add the peas and cook for 5 minutes. Add 5...Main ingredient: Peas
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Cook the rice and season with peas, chopped onion and olive oil.Main ingredient: Peas
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Heat 20 g of butter and 1 tablespoon of oil, then add the peas and artichoke hearts, sliced, salt and pepper and let stand for 5 minutes. Incorporate the...Main ingredient: Peas
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Cook the peas in salt water. Melt a bit of butter in a pan and pour the eggs slightly beaten with a pinch of salt. Strapazzarle over low heat with a wooden...Main ingredient: Eggs
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Delicious Chinese dish of fast execution, also suitable for important guests. To find the Chinese mushrooms in water, remove the stems and cut the cubes...Main ingredient: Shrimp
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Cut the asparagus into pieces, discarding the hardest part. Dice the zucchini. Dry chopped onion in butter, add the peas, asparagus, courgettes and rice....Main ingredient: Asparagus
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Sauté peas in oil with chopped onion. Combine the tomatoes, salt and pepper. Combine the Basil and cook for 25 minutes over medium heat. Cook the rice and...Main ingredient: Mozzarella
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Put the risotto to the sailor to gentle simmer with 25 cl of water, stirring occasionally. Join at the beginning of cooking the peas. Serve hot.Main ingredient: Green Beans
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In a saucepan, Brown the finely chopped onion in the oil, together with diced bacon. Combine the sliced asparagus, peas, celery cut into rings and the beans....Main ingredient: Bacon
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Put the peas in a pot with lightly salted water, fresh onions, peeled, washed and cut into rondelline, the stalk of celery washed and cut it too a rondelline...Main ingredient: Frozen peas
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Saute in oil and butter chopped onion and crumbled sausage. Add the wine and let evaporate. Merge with centered diluted in 1/2 glass of warm water, salt,...Main ingredient: Sausage
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Saute the onion in oil, add the rice, let it toast, then add 1 ladleful of broth. Add peas, green beans and tomatoes into small pieces. Stir and bring to a...Main ingredient: Peas
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Saute chopped onion in 30 g of butter, add the rice, seasoning and pour a little broth. After 5 minutes add the peas and stir, then bring in hot broth cooked...Main ingredient: Peas
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Clean all the vegetables and chopped carrots, potatoes, celery, onion and cabbage. Meanwhile, sauté the bacon with sausage and butter Bared; combine all...Main ingredient: Sausage
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Cut into small squares all vegetables and fry them in a pan with butter, olive oil, garlic and celery. When the vegetables are flavored pour the rice already...Main ingredient: Zucchini
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Peel and chop the onion. Peel the carrots, wash and cut into pieces. Peel the celery root and cut it into small pieces. Remove the wires to the green beans,...Main ingredient: Beans
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This is a great dish for the richness and variety of ingredients and flavors, whose name means ' lasagna filled calabrese ', i.e. stuffed. In Calabria the...Main ingredient: Pig
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Take a rather harsh dough with flour and lukewarm water and let rest. Tiratene of sheets, cut them into pieces of about 8 cm. side and boil them in salted...Main ingredient: Beef
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Blanch for 2 minutes the peas in salt water and cool. Place bread in a bowl and scamorza cheese, cubed, salt, peas, egg and olives. Mix, mashed meatballs and...Main ingredient: Scamorza Cheese
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Take the cuttlefish, wash and remove within the black bleb thrown away. Clean very well and then cut them into strips and rinse them in water more than once....Main ingredient: Cuttlefish
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FRY in a saucepan 5 tbsp. olive oil extra virgin, garlic, peas, washed and drained, cuttlefish, cut into pieces, the potatoes which are cut to pieces. Wet with...Main ingredient: Cuttlefish
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Saute in oil 5 tablespoons of a clove of garlic, 1/2 onion and a sprig of parsley, finely chopped. Then add other 2 garlic cloves to remove just colorful. Add...Main ingredient: Cuttlefish
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Clean the cuttlefish and cut into medium chunks or rings. Saute the onion in the oil, then add the cuttlefish and salt. Wait a few minutes that the cuttlefish...Main ingredient: Cuttlefish
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Prepare the béchamel sauce with butter, flour and milk. Boil peas and leek and blending together at the shoulder. Join the bacon into strips, salt, pepper, 3...Main ingredient: Carrots
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Cut leeks into rings and diced peppers. Chop the onion and FRY in a pan for 5 minutes. Meanwhile, blanch the peas for 10 minutes. Drain and put into the pan....Main ingredient: Yellow Peppers
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Put the chicken in a saucepan or earthenware, cast-iron, combine water, slices of onion, celery and salt and pepper. Cover and let simmer for about 2 hours or...Main ingredient: Chicken
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Boil the beans. Sliced celery, carrots, onion, cabbage and garlic. Do heat half oil in a saucepan, saucepot and vegetables over low heat, add the peas after...Main ingredient: Peas
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Cook in oil the peas and carrots into cubes for 15 minutes, add salt and pepper. Combine the mushrooms in warm water and chopped parsley. Add 1 cup of water...Main ingredient: Carrots
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Asparagus and peas must already be boiled. Peel Zucchini and wash them, dry them and cut them into small pieces. You heat a 30 g butter in a pan and saucepan,...Main ingredient: Asparagus
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Put in a casserole the bacon, onion and extra virgin olive oil. FRY. Add the stew. Stir and add the white wine. Add salt and pepper. Cook for 20 minutes....Main ingredient: Pig
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Put in a casserole the bacon, onion and extra virgin olive oil. FRY. Add the stew. Stir and add the white wine. Add salt and pepper. Cook for 20 minutes....Main ingredient: Pig
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Fry an onion and a half carrot. Then take a nice touch of seitan (it is already ready in stores in large supermarkets or organic-if possible take the kamut...Main ingredient: Seitan
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Chop onion, carrot, celery, garlic and sauté in a pan with diced bacon. Add the Turkey pieces, stir and FRY. Add the spring onions and peas, let them taste,...Main ingredient: Turkey
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Cut into pieces not too large of pork or beef for stew, then toss them one at a time in flour. Put them with the margarine to Brown in the pressure cooker...Main ingredient: Pig
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Fry the flour with lard, add cold water and boil, then add the chopped onion, vegetables cut into cubes, peas, diced chopped meat, paprika, salt. Cook for 1...Main ingredient: Veal
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In a pot, in a little oil, arrange a layer of 600 g potatoes, peeled and cut into slices, over pay 2 onions cut into slices, season with salt and pepper and...Main ingredient: Fish
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Rinse peas, fresh out of the box, and place them to bake, without nothing, for about 10 minutes. Aside from Brown the Bacon (or ham), add a cup of white wine...Main ingredient: Peas
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Put frozen peas in a saucepan with the butter and chopped onion, sprinkle with flour, stir, add the wine, salt, pepper, add saffron diluted with broth, Cook...Main ingredient: Peas
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Wash the lettuce, dry it and cut it into strips then bake it with 40 g of butter for about 20 minutes. Cut the ham into small dice and slice the onions, put...Main ingredient: Lettuce Salad
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Pass the peas in butter together with the onion thinly, Cook for 10 minutes fresh. Dissolve saffron in boiling salted water and cook the pasta. Drain it al...Main ingredient: Saffron
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Wash the leek, drain it carefully, and then cut into thin slices.In a pan heat a tablespoon of olive oil and roast 5 minutes shrimp.Then remove from heat, let...Main ingredient: shrimp
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Saute the chopped onions with 2 tablespoons of olive oil and a knob of butter. Combine the lettuce leaves cut into strips and the peas under cold water. Season...Main ingredient: Peas
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Cut the ham into cubes and dorarlo in butter, then add the peas and salt. Dilute the sauce with a little water and blend it with the ham and peas. Cook for 30...Main ingredient: Peas
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Put in a small saucepan 2 tablespoons water, finely cut ham, onion cut into rings. Very moderate simmer until the onion is golden. Add to the mixture the peas...Main ingredient: Peas
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For the pasta fresca: blend well squeezed spinach with eggs. On work surface, place the flour "Fountain". Combine the mixture of spinach and eggs, olive oil...Main ingredient: Asparagus
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Cook the peas in a saucepan with olive oil, sautéed chopped onion and salt, cook them with water and processing them. Meanwhile roll out the sheet of water and...Main ingredient: Pig
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In a pan you browned garlic and onion, thinly sliced, not too abundant oil (if you can add raw when cooked). Incorporated all the vegetables cut into small...Main ingredient: Asparagus
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VEGETABLE TARTAR 00717 INGREDIENTS for 4 PEOPLE 2 small Zucchini, fennel, hearts 2 a yellow pepper, a red pepper, artichoke, 2 100 g of peas, 2 tomatoes, red...
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Blend the Turkey Breast, herbs and lemon peel; pass the mixture into a bowl and mix it with the egg yolks, salt, pepper, a few tablespoons of cream, egg...Main ingredient: Turkey
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Peel vegetables and shelled peas; sliced Zucchini and carrots (a whole grattugerete lasciatene for decorations). Boil separately in boiling salted water and...Main ingredient: Zucchini
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It would be better to make it clear that we have the appropriate timballetti formette roughly the size of a glass of water. You can get them in white or with...Main ingredient: Eggs
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Brown in butter onion, carrot and celery chopped, add the tomato sauce and add the chopped tomatoes and cook for 6-7 minutes. Add the tuna loins and thawed...Main ingredient: Tuna
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Roll out the puff pastry into a thin disk of a few millimeters thick. Covered with parchment paper round mould with a diameter of 24 cm and high edges on the...Main ingredient: Artichokes
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Thaw the dough brisée. Cut the zucchini into thin slices and cook in 40 g butter or margarine. Cut the carrot slices and cook with as much butter aside, adding...Main ingredient: Zucchini
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Thaw the dough brisée. Cut the zucchini into thin slices and cook in 40 g butter or margarine. Cut the carrot slices and cook another 40 g butter, apart from...Main ingredient: Zucchini
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The fish broth is nothing more than the water that has been boiled cod. I added celery, onion and a little carrot, although not explicitly mentioned by the...Main ingredient: Cod
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Boil the beans and peas in boiling salted water for 20 minutes. Remove the skins of the beans. Then puree half of beans and peas with cheese, eggs, flour,...Main ingredient: Broad Beans
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Soak the mushrooms in about 15 cl of hot water for 15 minutes, then remove the stalk, cut into thin strips and cook them in the same soaking liquid to which...Main ingredient: Dried Shiitake Mushrooms
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In a saucepan melt the butter and let dry chopped onion. When you become transparent add the peas, stir well, then adjust insaporiscano for salt and add a...Main ingredient: Peas
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Boil all vegetables; cut the eggs in half and remove yolks. Put the peas in a dish and add the vegetables cut into cubes; reduce, half of this mixture, purée...Main ingredient: Eggs
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Peel vegetables and cut them into cubes Brown them slightly, along with peas, butter on sweet fire, putting into the pot before the tougher vegetables. Add...Main ingredient: Milk
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You heat the oil in a large frying pan and, when it is hot, pour the onions and ginger and set aside for 1 minute, stirring constantly. At this point add the...Main ingredient: Carrot
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In a pan put butter, chopped onion, herbs and meat; allow it to simmer, wetting it with white wine. Cut all vegetables into small pieces and add them to the...Main ingredient: Calf
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Brown joists in 3 tablespoons oil and 30 g of butter. Join leaf garlic, salt, pepper, add 1 glass of hot water, cover and cook in a hot oven at 180 degrees for...Main ingredient: Calf
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Cook the peas with the butter and chopped onion. Season with salt and add the diced ham. Mix the peas with the bechamel and fill the vol-au-vent.Main ingredient: Peas
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In a saucepan Cook the peas with a little butter and two tablespoons of hot water. Savoury in last and keep aside. Raviolini boil in salted water. Drain and...Main ingredient: Peas
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Boil the vegetables separately in salted water, drain, cut into small cubes, butter flavour. In a skillet cook the peas with onion, a bit of butter, and the...Main ingredient: Artichokes
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Bring to a boil the milk along with a quart of water. Add the barley and peas (frozen are not necessary if thaws them first). Adjust salt, pepper and chilli....Main ingredient: Barley
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Cut into small pieces chicken meat; scrape the carrots with a Pocket knife, and setting and confirm with slices; Peel celery and turnip, peeled the onion and...Main ingredient: Peas
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Toss the peas. Bake the skins in a light broth for 1-2 hours. Browse all in order to eliminate the fiber and serve with slices of toasted bread and rubbed with...Main ingredient: Peas
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In a Pan fry the crushed garlic, bacon cut into chunks and olive oil extra virgin. When the bacon is golden, add the potatoes, peeled and sliced, peas, and...Main ingredient: Peas
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Put the chicken in a saucepan or earthenware, cast-iron, combine water, slices of onion, celery and salt and pepper. Cover and let simmer for about 2 hours or...Main ingredient: Chicken
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Fry the flour with lard, add cold water and boil, then add the chopped onion, vegetables cut into cubes, peas, diced chopped meat, paprika, salt. Cook for 1...Main ingredient: Veal
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Chop the onion together with the celery and parsley and thinly sliced carrots; shelled peas. Left to dry in 4 tablespoons of olive oil (preferably in a crock)...Main ingredient: Cuttlefish