Recipes with flour
In the following list of recipes you can find 4.633 recipes made with flour ingredient.
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Mix the flour with the salt and parsley, then wipe the lens in the flesh. Melt the butter in a pan and place the meat in a single layer. Let Brown on both...Main ingredient: Calf
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Finely chop the onions and brown them in a pan with oil, add the veal slices flour and fry them on both sides, add salt and pepatele. Pour over the tomato...Main ingredient: Calf
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Beat the slices and flour them. Brown butter lively focus, add the meat and Brown on all sides. Pour the wine, let it evaporate, salt and pepper lightly. Put...Main ingredient: Calf
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Flour the meat, browned in a pan with butter, sprinkle with the brandy, let it evaporate, salt to taste, then add the tomato paste and make narrowing the...Main ingredient: Calf
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Flour the cutlets and Brown in butter, sprinkle with the brandy and let it evaporate. Season with salt, then add the tomato puree and cook over high heat to...Main ingredient: Calf
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Flour the slices of meat, mince the parsley, melt the butter in a frying pan and oil. Lay the slices in the Pan, season with salt and pepper, and brown them on...Main ingredient: Calf
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Cut into slices carrots and flour, flour and meat Brown in butter. Add the Madeira, let it evaporate, salt and pepper, then add the tomato sauce, bring to...Main ingredient: Calf
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Flatten veal slices with the meat Pounder and put them in the flour, shaking them to eliminate the surplus. Put the butter and heat a little oil, add the...Main ingredient: Calf
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Flour the slices, put them in a pan with the butter sauce, brown them on both sides, season with salt and soak with the Marsala. Cook for about 5 minutes and...Main ingredient: Calf
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Beat the lard and FRY slowly in oil with 1 clove of garlic. Combine the sliced meat, season with salt and pepper and cook on both sides. Remove from the Pan...Main ingredient: Pig
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Clean the scallops depriving them of any skin and coils slightly between two sheets of wax paper moistened to pareggiarle. In a frying pan to heat the butter...Main ingredient: Calf
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Tap the meat slices, flour them and brown them very briefly in oil and butter heated in the proper place, with herbs. Deglaze with Marsala and cucoere 2-3...Main ingredient: Vitellone
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Flour the slices of meat. Prepare a mixture with the onion, carrots and saute, then add the meat and Brown, add the wine and let evaporate. Add tomatoes, salt...Main ingredient: Calf
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Lightly flour the slices of veal, let them Brown on both sides in butter and place them in a greased baking dish without overlapping tiles. In the remaining...Main ingredient: Calf
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Flour the meat slices and put them in a pan in which they were brought to the right temperature two tablespoons of olive oil and a large knob of butter with a...Main ingredient: Vitellone
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Melt the margarine in a saucepan over low heat. As soon as margarine is melted, add a little flour, mix to obtain a cream and at the end Add balsamic vinegar...Main ingredient: Calf
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Melt the margarine in a saucepan over low heat. As soon as margarine is melted, add a little flour, mix to obtain a cream and at the end Add balsamic vinegar...Main ingredient: Pig
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On a serving plate, place flour and flour from both sides the slices of meat. Separately, in a pan melt the butter and sauté them emerge them for a few...Main ingredient: Chicken
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Beat flour and meat. In a saucepan heat the oil and butter and saute the slices. Add the capers, a few tablespoons of water, salt, pepper and simmer. After 5...Main ingredient: Calf
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Brown lightly floured meat in butter and oil, salt and pepper and sprinkle with brandy, setting fire to the liquor. Sprinkle with the juice of 1/2 lemon and...Main ingredient: Calf
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Flour the cutlets and cook evenly browned in a pan with a knob of butter. Remove them from the Pan and keep them warm. Put on the heat the cooking of the...Main ingredient: Calf
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Beat your meat and pass it quickly into the flour. Brown chopped onion with olive oil, butter, garlic and Bay leaves. Remove garlic and add olive puree, stir...Main ingredient: Calf
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Put in a pan a knob of butter and 3 tablespoons oil and when hot add the slices of meat and flour. Cook over high heat for 3 minutes on each side, season with...Main ingredient: Vitellone
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Beat the meat slices and flour them. Slice the leeks, peeled Apple and chop the pulp. Melt the butter in a pan and sauté leek and Apple together. As it begins...Main ingredient: Pig
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Flatten the pork slices and put them in flour. Peel the apples and remove the core, then finely chop the pulp finely. Sauté in a pan off the butter, add the...Main ingredient: Pig
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Divide in half the chicken breasts, wash them away by, beat them and flour. FRY in a pan with butter oil, place chicken fillets, fry them, salt, turn them,...Main ingredient: Chicken
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Add salt, pepper and season with nutmeg rub each slice of meat, then infarinarla. Heat together the oil with a knob of butter and Brown the meat. Deglaze with...Main ingredient: Turkey
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Slice the Turkey by opening it in the portfolio; place in a slice of fontina, close it, and flour. Cook the Turkey for 10 minutes with the butter, then salt,...Main ingredient: Turkey
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Clean the mushrooms and cut them into slices, Cook for 20 minutes in a pan with 4 tablespoons of olive oil, 20 g butter, whole garlic clove. Add salt, remove...Main ingredient: Calf
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Beat the Escalopes, flour them lightly, put them in beaten egg with a little salt and pepper, then in breadcrumbs and scuotetene over. In a saucepan heat the...Main ingredient: Calf
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In a saucepan heat the butter, add the thyme and saucepan to heat the floured meat. Pour the white wine mixed with the juice of half a grapefruit. Cook covered...Main ingredient: Calf
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In a large saucepan, heat butter and oil, lay the scallops lightly flour and cook over moderate heat for 8-10 minutes. The meat should cook on both sides, but...Main ingredient: Calf
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Stracchino must be sufficient to cover the various scaloppine and capers and mustard depends very much on your palate. It's starting to melt a knob of butter...Main ingredient: Calf
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Brown the onion in 10 g of butter, add the mushrooms and bacon in thin slices. Add sherry, nut and pepper. Cook for 5 minutes. In the remaining butter and oil...Main ingredient: Calf
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Lightly flour the slices and cook in butter where you added the anchovies and the chopped parsley. When the slices are baked, drizzle in marsala and let them...Main ingredient: Calf
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Beat lightly breaded veal slices, put them in flour and rosolatele butter pinwheels. Wet with wine, evaporate, and then add the tomato paste, salt and pepper....Main ingredient: Calf
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Make brown butter the slices of veal, lightly flour them, and add toward the end of cooking finely chopped capers and anchovies before clean and cut into...Main ingredient: Calf
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Coarsely chop mushrooms, artichokes and gherkins. Flour the meat and cook it in butter to moderate flame. Drizzle it with the wine, let it evaporate then add...Main ingredient: Calf
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Flour the slices. Melt 50 g of butter in a frying pan, place the meat and Brown it on both sides. Wet it with marsala wine and allow it to evaporate over low...Main ingredient: Calf
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Peel the onions, rinse under running water and dry them with a paper towel. Soon after, on a cutting board, cut into thin slices thin and pour into a large...Main ingredient: Pig
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Scamorza cheese slices should be 1 cm high. Flour the slices of cheese, dip in beaten eggs with a pinch of salt and then in the breadcrumbs. Fry over high heat...Main ingredient: Smoked Cheese
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Deprive the scamorza and peel cut into slices 2 cm high. Dip in flour, then in beaten eggs with salt and finally in breadcrumbs. Fry them in plenty of hot oil...Main ingredient: Smoked Cheese
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3_07109 SHRIMP BAKED with CHEESE SAUCE INGREDIENTS for 4 PEOPLE 16 prawns, 0, 5 l of fish fumet, 75 g flour, 75 g butter, 150 g grated Gruyère cheese, a...
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Rinse shrimp under running water then sgusciarli. Beat the egg with a pinch of salt. Pass the shrimp first in flour, then in beaten egg. FRY in hot oil, drain...Main ingredient: Scampi
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Typical cake of Lucca half sweet and half salt, nowadays tends to be sweeter and inserted at the end of lunch. In a soup-tureen make a batter with flour,...Main ingredient: Zucchini
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Prepare the dough: put the flour on the work surface and pour the butter previously melted, salt and enough oil to form an elastic dough. Knead quickly with...Main ingredient: Spinach
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Prepare the pastry. Riempitene stencils. Attach the Red of the egg with the sugar, add the flour and stir. Whip egg whites until foamy, add them to the reds to...Main ingredient: Strawberries
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Peel and slice apples, aligning them into a buttered, floured and powdered cinnamon. In a bowl beat the eggs, add the sugar and flour and mix well. Pour over...Main ingredient: Apples
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Work the flour with the egg, oil and salt. Roll the puff pastry and cut many squares of about 10 cm from the side. Mix meat, salami and sausage cut coarsely,...Main ingredient: Eggs
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Knead the flour with the egg, ricotta, chopped Basil and milk. Extract of compound hard scialatielli; Cook in boiling salted water. Fillet the fish, Cook the...Main ingredient: Gurnard Fish
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Clean the crabs, then finely chop scallion and a Sauté in butter, add a tablespoon of flour and diluted with milk. Boil stirring constantly for 10 minutes then...Main ingredient: Crabs
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Arrange the flour and in the Middle put the butter into pieces (heated to room temperature), yeast, salt and knead everything helping you with some milk until...Main ingredient: Butter
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Place the flour, salt and baking powder into a bowl, add the butter and work with your fingertips until you have a bricioloso compound, like bread crumbs....Main ingredient: Flour
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Sift the flour with the baking powder and salt and put it in a bowl. Add beaten egg, melted butter and sugar. Working with a wooden spoon and add milk...Main ingredient: Nutella
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Wash and clean the Salsify, cut into 4 cm pieces, gilds in powdery water ' acidic and salty, setacciatela and drain. At this point indoratela by passing it in...Main ingredient: Scorzonera
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Peel the Salsify, cut it into small pieces and time in a bowl of cold salted water with the juice of half a lemon. In a saucepan, pour in water, add the juice...Main ingredient: Scorzonera
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Prepare a batter with eggs, chopped parsley, milk, a pinch of salt, a pepper; Finally, add a little flour mixing perfectly. In a pan greased with oil just pour...Main ingredient: Eggs
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Beat with an electric whisk eggs with 370 g sugar until all is not become fluffy and pale yellow. Add the lemon zest, oil and liquor. Incorporate the flour,...Main ingredient: Eggs
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Break the eggs into a bowl and beat them with an electric mixer together with sugar until mixture is puffy and fluffy. Add lemon rind, oil, liquor and lots of...Main ingredient: Eggs
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You take the fresh cheese (about 2 1/2) and let rest on a plate wrapped in cloth at room temperature. After a few days, when he reached the right acidity level...Main ingredient: Cheese
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Wash the leek and cut into thin rondelline; put it in a pan with very little water, a pinch of salt, wine and let Cook on a moderate flame. Meanwhile clean up...Main ingredient: Béchamel Sauce
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Wash the celery, shave it, cut it into slices, sbollentatelo in water with lemon and salt, dry it, then marinatelo with salt, a little sugar, lemon juice and...Main ingredient: Celery
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Peel and wash the celery in plenty of water. Thinly slice them up, put them in a large pan with 40 g butter, salt, flavour. Moisten with half a glass of water,...Main ingredient: Celeriac
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Peel the celeriac, wash them, dry them, cut them into slices. Cook in boiling salted water for 20 minutes. In a pan with oil to dry the thin sliced onion. Make...Main ingredient: Celeriac
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Peel the celeriac, cut it into slices 5 mm thick and each slice into batons 5 cm in length. Boil salted water in a pot. Soak the celery root and cook for five...Main ingredient: Celeriac
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Prepare almond Braide polenta pieces: knead the icing sugar, flour, almonds and 2 egg whites. On a plate, covered with special paper, made of thin disks that...Main ingredient: Amaretti Biscuits
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Cut the fruit into small pieces and let it marinate in marsala for about an hour. Mounted to foam the yolks with the sugar and the flour and add the warm milk....Main ingredient: Pineapple
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With milk, eggs, flour and sugar do the custard. Pour half into a bowl. The remaining cream cocoa, add two or three tablespoons of milk, put on the fire for a...Main ingredient: Cocoa
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The doses are for 28 cookies. Put in a bowl the semolina, sifted white flour, wheat germ, sugar, grated citrus zest and a pinch of salt; mix everything well,...Main ingredient: Semolina
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Pour the white wine in a saucepan and add the mustard seeds, cloves, chillies and saffron. Put on the heat and let the wine evaporate a quarter, then passed it...Main ingredient: Mustard Seeds
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Saute the garlic, anchovy and pine nuts in oil. Add the cuttlefish and brown them for a few minutes; Sprinkle with the flour and add the white wine. Continue...Main ingredient: Cuttlefish
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Clean the cuttlefish and keep aside the ink. cut into strips and flour them. in a saucepan heat a glass of oil and insaporitevi the cuttlefish. Sprinkle white...Main ingredient: Cuttlefish
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Diced chopped celery and carrot and fry them with 3 tablespoons oil and garlic. Clean the cuttlefish, wash them and place them together to the sauce; Add salt,...Main ingredient: Cuttlefish
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Brown the crushed garlic with 4 tablespoons oil. Wash, dry and coat the cuttlefish. Remove the garlic from the Pan and add the cuttlefish, brown them, wet them...Main ingredient: Cuttlefish
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Follow our step by step directions you will get a good pasta like the one of the best pizzerias.(ingredients for 4 people) doughAdd 500 g of flour on the work...Main ingredient: Flour
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Wash the potatoes and boil in their skins, then peel them and put them in the potato masher. Mix the mashed 100 g of flour, egg, spinach and chopped ham and...Main ingredient: Potatoes
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Spread thawed dough, form a round pastry and place on a greased baking dish. Arrange over the sliced ham and sliced fontina cheese. Beat the eggs with the...Main ingredient: Fontina Cheese
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Let thaw the puff pastry and let soften butter. Chop almonds, pine nuts, enoci put everything into a bowl, add sugar and mix everything with butter, beaten...Main ingredient: Apples Renette
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Put into a bowl the ricotta cheese, 3 tablespoons milk, a pinch of salt and a ground pepper, mix thoroughly using a wooden spoon, stir the mixture then...Main ingredient: Ricotta
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Put water on the stove in a saucepan and when it is about to boil, dip into semolina and let it cook for about 10 minutes. Softened the ricotta with a fork or...Main ingredient: Ricotta
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Boil shrimp in salted water to which you've added a few slices of onion. Drain, sgusciateli and keep aside the cooking liquid. In a small saucepan mix butter...Main ingredient: Scampi
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The doses are for 50 puff pastry. Grease and flour a large ovenproof plate. Place on floured pastry Board puff-pastry dough (defrosted) is fanned out to a...Main ingredient: Puff Pastry
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Let dough thaw. Meanwhile private chicken breast of scraps and hangnails then cut into pieces. Check and wash the courgette and the stratum of private seed and...Main ingredient: Chicken Breast
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Prepare the first filling. Clean the artichokes: remove the plugs and any Hay, slice them and immerse them gradually in water and lemon juice. To reduce the...Main ingredient: Puff Pastry
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Prepare the first filling. Clean the artichokes: remove the plugs and any Hay, slice them and immerse them gradually in water and lemon juice. To reduce the...Main ingredient: Puff Pastry
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In a Holster, rolled butter cream and margarine. Got a homogeneous mixture, a little at a time as you add the cheese, salt and pepper; then manipulating the...Main ingredient: Ricotta
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Pour honey in a pan and let it cool to moderate flame. Prepare the pastry: sift the flour into a bowl, add the sugar and the egg white and mix; Add the butter,...Main ingredient: Red Currant
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Roll out on the work surface sprinkled with flour the dough thawed in a thin pastry. Cropped from browse many diamonds of about 6 inches to the side, then...Main ingredient: Strawberries
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With milk, flour, butter and a pinch of salt prepare a bechamel sauce rather consistent. Boil the broccoli, season into the hot oil flavoured by the chopped...Main ingredient: Broccoli
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Prepare the béchamel sauce with ingredients listed perfumed eventually with nutmeg. Allow it to cool. Meanwhile boil the leeks in salted water. Drain, then...Main ingredient: Leeks
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Boil the zucchini. Drain, mash with a fork. In a saucepan heat a tablespoon oil with 30 g of butter and minced shallots insaporitevi. Join the mashed Zucchini,...Main ingredient: Zucchini
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Clean cauliflower, florets and split it to lessatelo. Meanwhile prepare a bechamel sauce: in a saucepan mix 60 g butter with flour; dilute with cold milk,...Main ingredient: Cauliflower
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Mount the egg with the yolk and sugar; Add the melted chocolate in a Bain-Marie with the butter, then the flour last. Pour mixture into greased ramekins with...Main ingredient: Chocolate
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Knead the flour, salt and butter with a little water. Roll out the pastry and place it in a buttered mould, leaving aside a number of pasta that will serve as...Main ingredient: Tomatoes
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Peel spinach, wash them, boil them al dente with a little water left on the leaves. Drain, strizzateli, mince. Prepare the bechamel in a small saucepan, melt...Main ingredient: Spinach
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Mince meat and ham. In a saucepan Cook the butter with the flour, when they are United by a Hazel flush with the milk, salt and pepper. Incorporated by mixing...Main ingredient: Ham
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Finely chop the almonds into the mixer. Beat the egg yolks with sugar until mixture is light and fluffy. Add the almonds, sieved flour, filtered orange juice...Main ingredient: Oranges
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Steamed carrots Cook clean, then pass through a knitting mill except 4 or 5 that you will leave. Grease a baking dish and sprinkle some star Fund carrots held...Main ingredient: Baby Carrots
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Cut slices the carrots and cook them in a little butter for a few minutes. Pass them through a sieve. Prepare a bechamel with 30 g of butter, flour and milk....Main ingredient: Carrots
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Prepare the béchamel sauce with butter, flour and milk. Boil peas and leek and blending together at the shoulder. Join the bacon into strips, salt, pepper, 3...Main ingredient: Carrots
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Prepare the dough: put the flour into a bowl, incorporate cottage cheese, a pinch of salt, half a glassful of water and mix well until dough is firm enough to...Main ingredient: Onions
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Melt butter in hot salted water; When it boils pour flour, stir and let it cook over a moderate heat for about half an hour. Let cool, stir in the eggs one at...Main ingredient: Gruyere Cheese
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Prepare a white sauce with flour, milk, 50 g butter, salt, pepper, nutmeg and, off the heat, then add 80 g of butter, parmesan, the egg yolks and the clear...Main ingredient: Butter
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Boil potatoes and onion into small pieces and reduce them to puree. Blend together milk, cheese, yeast, flour, egg yolks, salt and pepper; join the sausage...Main ingredient: Potatoes
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In a bowl beat the eggs with the sugar, add little by little the lukewarm milk and grated lemon peel. Peel the pears and cut them into thin slices. In a round...Main ingredient: Pere
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In a saucepan add the peas with half the butter. Add a ladle of broth and a pinch of cinnamon. When cooked past the knitting mill. In a saucepan heat a knob of...Main ingredient: Peas
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Wash the radicchio and place it in a baking dish, must be flushed with a little oil and a ground pepper. Cook for 15 minutes in the oven at 200 degrees....Main ingredient: Radicchio Di Treviso
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Boil the asparagus. Boil for 10 minutes the rice and pass it in a pan with 30 g of butter and chopped onion. Arrange the asparagus in a buttered baking dish,...Main ingredient: Asparagus
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Peel, boil spinach without adding water. Squeeze dry and season in a pan with half of the butter, then pass them through a sieve. Prepare a bechamel with 20 g...Main ingredient: Spinach
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Peel spinach, wash repeatedly under running water and boil them, putting them in a saucepan with the water only remained their adherent after washing. After...Main ingredient: Spinach
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Boil the spinach only with water that hold after being rinsed; After cooking, drain, squeeze and pass them to the blender for a few seconds (it would be better...Main ingredient: Spinach
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Prepare a white sauce with flour, milk, 50 g butter, salt, pepper, a pinch of nutmeg and, out of the fire, then add 80 g of butter, parmesan, egg yolks and egg...Main ingredient: Milk
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Make a white sauce instead of flour, liquid 50 g of butter and milk. Season with salt, pepper, nutmeg and, off the heat, then add 80 g of butter, parmesan, egg...Main ingredient: Eggs
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Clean and wash the vegetables, then cut fennel into wedges and carrot slices. Boil separately for about 18 minutes in lightly salted water, then drain and...Main ingredient: Fennel
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Cut the carrots into rings and brown them in 2 tablespoons oil, add the cabbage, season then add the spices. Blend everything when it is warm. Heat 2...Main ingredient: Cabbage
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Finely chop carrot, onion and celery. Peel Zucchini, wash them and cut them into chunks. Saute all vegetables in oil. Add salt when cooked and cool. Beat the...Main ingredient: Zucchini
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In a bowl, shell the eggs, add the sugar and mount them with a whisk until a creamy swells. Incorporate the flour, milk, vanilla sugar and drained apricots and...Main ingredient: Apricots In Syrup
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Remove the wire to green beans. Peel the tomatoes, remove the seeds and cut into pieces. In a pan heat two tablespoons of oil, let them wither sliced onion,...Main ingredient: Mackerel
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Cleaned mackerel, incideteli on the back. Lightly sprinkle with flour. In a saucepan heat a knob of butter. Moderate heat get browned on both sides the fish...Main ingredient: Mackerel
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Boil the fish and then drain them. Put the bacon in boiling water for 5 minutes, cut into cubes and put it to cook with butter and add chopped scallions. When...Main ingredient: Mackerel
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Eviscerated, wash and dry the mackerel, make some incisions on the back and let them soak for a while in the milk. Drain, sprinkle with flour and FRY in hot...Main ingredient: Mackerel
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Cleaned mackerel, wash them, dry them, sprinkle with flour and FRY in hot oil 10 minutes. Drain on paper towels. Add salt only. In a pan melt a knob of butter,...Main ingredient: Mackerel
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Peel the onions and cut them into thin slices. Clean, wash and flour mackerel, FRY in hot oil. Drain when they are well browned and dry on kitchen paper. In a...Main ingredient: Mackerel
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Dilute the flour with warm water: make sure that the batter is semi-liquid. Add the egg yolks, sugar, raisins soaked and squeezed, the zest and liqueur. Mix...Main ingredient: Eggs
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Dissolve the yeast in 1/2 glass of warm milk. Place the flour and pour in the dissolved yeast. The latter incorporate the flour, salt and knead until you get a...Main ingredient: Honey
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Place the egg whites in a bowl and mount them until foamy soda well, adding a few drops of lemon juice. Gently stir the sugar and the flour sieved, then add...Main ingredient: Butter
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The doses indicated need for a baking sheet of 16-18 cm in diameter. In a bowl, mix in the butter foam with sugar. In another bowl, lightly beat the eggs with...Main ingredient: Sultanas
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Melt the butter in a Bain-Marie and mix it with vanilla sugar and flour; Mix cocoa with milk and add to butter and sugar. Mix until obtaining a cream of the...Main ingredient: Cocoa
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Prepare a thickish sauce with ingredients listed. Add to hot cheese bechamel sauce, then add the egg yolks and egg whites until very firm snow. Adjust with...Main ingredient: Cheese
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Pour the flour on the work surface, add sugar and oil and break the eggs in the middle.Knead until dough is smooth and soft, wrap it up in a cloth and keep it...Main ingredient: ricotta
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From any sole made four fillets, wash, sprinkle with flour and sprinkle the pretzels. You can also use frozen ones. In a pan melt half butter and bake the...Main ingredient: Sole
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Sliced courgettes cooked in a pan with hot oil, add salt, pepatele, add chopped Basil and a sprig of Rosemary. Meanwhile, stir in tomato sauce, chopped 30 g...Main ingredient: Sole
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Clean the parsley and scald it in boiling unsalted water for 7 '. Set aside and pass it to the mixer with the cream. Dissolve 10 g of butter and add 10 g of...Main ingredient: Sole
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Clean the sole, flour them and cook in a little olive oil, salandole on both sides. Let them warm in the oven. Peel the Orange and shake it with the mixer. In...Main ingredient: Sole
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Cook the asparagus tips in boiling salted water for 5 minutes. Flour the sole, brown them in olive oil in a pan, add salt and pepper, add the asparagus tips,...Main ingredient: Sole
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Boil spinach and sauté in a pan with butter and garlic. Dredge the fillets and sautee in butter. Salt, sprinkle them with the brandy and evaporate. Cover a...Main ingredient: Sole
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Melt half the butter, sprinkle the floured fish fillets and cook 4-5 minutes on both sides. Pass the fish on the plate. Pour in their cooking brandy pan, mix...Main ingredient: Sole
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From any sole made four fillets, wash, sprinkle with flour and sprinkle the pretzels. You can also use frozen ones. In a pan melt half butter and bake the...Main ingredient: Sole
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Finely chop the parsley, washed away and washed along with the capers and gherkins. Add the mayonnaise and mustard and mix well. Then wash and dry the fillets...Main ingredient: Sole
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Sprinkle salt and pepper the fillets of sole (influence people prepare directly from your fishmonger) rosarli 30 g of butter with a few leaves of Sage, with...Main ingredient: Sole
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Prepare the sauce: melt 30 g of butter, add 2 tablespoons flour and let it toast lightly, slowly diluting milk or warm cream and stir to avoid lumps forming....Main ingredient: Sole
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In a saucepan, let dissolve 30 g of butter and let them dry a thinly sliced onion, a clove of garlic and Bacon cut into cubes. Sprinkle lightly with a little...Main ingredient: Sole
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Melt the butter in a pan, add the flour and stemperatela with white wine, taking care not to make lumps. Add salt and pepper. Lay the fillets of sole and cook...Main ingredient: Sole
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Wash the soles and dry, place them in a pan of baked porcelain imburrando the Fund; season with salt, pepper and in the spaces between the sole and the other...Main ingredient: Sole
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Clean the parsley and scald it in boiling unsalted water for 7 minutes. Set aside and pass it to the mixer with the cream. Dissolve 10 g of butter and add 10 g...Main ingredient: Sole
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Skinned the soles by the tail with a sharp knife, taking one end and pulling slowly towards the head. Flour them and put them in a pan with butter. Wet with...Main ingredient: Sole
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Pass into the milk, then flour and fry them in hot oil. Salt, to taste and sprinkle with paprika. Sprinkle with lemon juice and mix it with a few drops of...Main ingredient: Sole
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Sprinkle the fillets of sole with a bit of white wine, pass them in flour and place in a greased non-stick pan with little butter. Place half on each fillet...Main ingredient: Sole
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Prepare the soles clean. Wash, dry and flour them. Then let them FRY in butter on both sides over high heat. Lower the flame and cook for 20 minutes. Add the...Main ingredient: Sole
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Remove the sole black skin, clean and wash them carefully. Put to cook over medium heat in a skillet with the butter for about 10 minutes. Add salt and pepper...Main ingredient: Sole
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Filleting a sole, flour and browned in a pan with the butter. Add the brandy, and scatter over salt, pepper, chopped mushrooms, parsley and a little cream. Let...Main ingredient: Sole
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Eviscerated the soles, remove their black skin, broken the plug in several places. Keep them soaked in milk for at least a quarter of an hour, dry, then...Main ingredient: Sole
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Blanch the beans for 5 minutes in boiling water, drain and remove hard skin. Peel and chop the onion and sauté in 2 tablespoons oil. Combine the peppers,...Main ingredient: Sole
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Thaw the soles, deprive them of skin, wash them, dry them, dip in flour, then in beaten egg and finally in breadcrumbs. Fry the flounders in the hot oil and...Main ingredient: Sole
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Blanch separately 4 fillets of sole and 150 g of shrimps. Drain and place the sole fillets on a baking sheet. Mix together butter, 60 g 40 g flour and 1 egg...Main ingredient: Sole
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Clean the sole, flour them and cook in a little olive oil, salandole on both sides. Let them warm in the oven. Peel the Orange and shake it with the mixer. In...Main ingredient: Sole
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Remove the head, entrails and skinned the soles. Flour them lightly and cook in a pan with half the butter. Let Brown on both sides, sprinkle with lemon juice....Main ingredient: Sole
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Melt the chocolate in a Bain-Marie with 60 g of butter. Beat the egg yolks with sugar, add the melted chocolate, flour and cornflour, and finally the whipped...Main ingredient: Chocolate
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Soak the almonds in a pot filled with water brought to a boil, then Peel and chop. Whip the egg whites and add sugar and vanillin. Stir the mixture and place...Main ingredient: Nutella
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Clean the asparagus by removing the final piece of wood and scraping a bit of stem with a vegetable peeler. Boil them for 5 minutes, then beat them with a...Main ingredient: Asparagus
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Cut the pumpkin into pieces and cook for 15 minutes in boiling salted water; drain them, mix them and place them in a saucepan, adding 25 g of butter and...Main ingredient: Pumpkin pulp
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Need a glass container (or ceramic) for Souffles, which for this amount of ingredients is 18 cm in diameter to 8 cm tall; in the case of smaller container,...Main ingredient: Milk
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Melt the butter in a pan and pour the flour, sugar, milk and coffee. Mix well and let it boil for 3 minutes. When cold add the egg yolks and egg whites. Pour...Main ingredient: Strong Coffee
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Boil 2 glasses of milk with sugar and vanilla. Mix the flour with 1 cup of cold milk, then add the warm milk and let thicken over low heat. When the mixture...Main ingredient: Cafe
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In a saucepan put the chopped chocolate, pour a glass of milk and melt in a Bain-Marie stirring constantly. In a saucepan put the flour, pour the remaining...Main ingredient: Chocolate
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Melt the butter, stemperarvi the flour to get a compact, dilute with milk by pouring a little at a time. Bring to a boil without stopping to shoot. Remove from...Main ingredient: Cognac
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Melt 10 g butter in a saucepan and add 30 g of flour, stirring continuously. In another saucepan melt the chocolate left previously fragmented in milk and add...Main ingredient: Chocolate
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In a container suitable for double boiler, mix egg yolks with 2 120 g sugar; Add the sifted flour, 2 eggs, melted butter, lemon juice. Immerse the container in...Main ingredient: Lemon
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Melt over low heat, melt the butter and add the flour previously mixed cream with lemon juice. Mix and remove from heat, let cool. Beat the yolks of the eggs...Main ingredient: Parmesan Cheese
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In a saucepan, mix sugar and flour, dilute with milk. Bake in moderate heat, stirring, bring almost to a boil. Immediately remove from heat as soon as the...Main ingredient: Rum
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Prepare the béchamel sauce with butter, flour and milk glass. When cooked, about 20 minutes on low heat, add salt and withdrawn from the fire. Let cool. Open...Main ingredient: Black Truffle
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Boil 20 cl of milk, remove from heat, add sugar, a pinch of salt and the vanilla stick. Cover and leave to infuse for a quarter of an hour. Remove the vanilla....Main ingredient: Nougat
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Finely grate the Orange Zest (yellow part only) and squeeze the juice that filtrerete. In a small saucepan pour the milk, orange juice and zest. Put the soft...Main ingredient: Orange
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Prepare a batter with the milk and the flour, add the sugar and the Orange pulp, simmer over low heat, stirring until mixture is quite thick. Remove from heat...Main ingredient: Oranges
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Turn oven to 200 degrees. Warm milk flavored with vanilla bean cut in half lengthwise (so they leave the black seeds). Melt the butter in a saucepan, add the...Main ingredient: Eggs
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The vanilla soufflé is the basic recipe that serves for all variants with other flavors. In a saucepan pour in slightly more than half of the milk, add sugar,...Main ingredient: Vanilla
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Peel the bananas and blend with the liquor. Pour the milk in a saucepan, add the butter and bring to a boil. Add the flour a little at a time and work with a...Main ingredient: Bananas
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Diced sandwiches after removing the crust, let them soak in milk until they become soft, spremeteli well and rinse in colander. Mix the butter and sugar with...Main ingredient: Hazelnuts
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Boil nettles and beat. With the flour, butter, milk and a little salt prepare a béchamel sauce. Then add the Parmesan, the egg yolks, the past of nettles and...Main ingredient: Nettle
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Sweeten the milk and put it to boil slowly. Separately, mix the softened butter with the flour, then pour over, a little at a time, obtaining a cream milk....Main ingredient: Grand Marnier Cordon Rouge
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Sprinkle the ladyfingers with the Marsala and one soufflé mould foderatevi. Peel the peaches, cut them into dice and cook for a few minutes with a tablespoon...Main ingredient: Egg
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Peel asparagus, wash them and cut them into small pieces. Prepare the bechamel with 15 g of butter, flour and 150 milliliters of milk. Season with garlic,...Main ingredient: Asparagus
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Remove the hard leaves of the artichokes, cut them into four and boil them in salted water and lightly acidulated with lemon juice. When they are thoroughly...Main ingredient: Artichokes
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Cook the artichokes, trimmed and cut into wedges with olive oil, crumbled, garlic nut snipped into slices and chopped parsley. Prepare a thick bechamel with 40...Main ingredient: Artichokes
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Clean the mussels, put them in a pan with the white wine, herbs and garlic and let them open quickly over high heat. In a saucepan melt the butter left, add...Main ingredient: Mussels
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Boil the beans in salted water. Drain them, then toss them to the knitting mill and keep aside. In a saucepan melt the butter left, add the flour, stir and...Main ingredient: Green Beans
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Prepare a very dense béchamel sauce with butter, flour, milk and a pinch of salt. Combine the cheese and then the 3 egg yolks, mix and add the whipped egg...Main ingredient: Gruyere Cheese
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Prepare the béchamel sauce. Join the emmenthal cheese cut into strips, mix the dough by heat in a double boiler, add salt and let cool. Stir yolk mixture one...Main ingredient: Emmental Cheese
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Chops the Gruyere and parmesan (10 seconds at speed 8) and put them aside. Add evaporate milk, flour, butter and salt: 5 minutes room temperature 90 4 speed....Main ingredient: Emmental Cheese
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Clean the mushrooms, rinse, dry and mince. Saute the onion in butter; when dried mushrooms will be merged, go over medium heat for about a quarter of an hour...Main ingredient: Mushrooms
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Clean the mushrooms by discarding the earthy side of the stem and then quickly wash and mince. Remove any fat from the ham and tritatelo. Heat 20 grams of...Main ingredient: Mushrooms
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Peel the almonds, dry and fine pestatele with a spoonful of sugar. Make a white sauce with flour, butter and warm milk. Before removing from heat, add the...Main ingredient: Milk
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In a saucepan melt a knob of butter, add two tablespoons of flour and pour the milk. Mix until you obtain a homogeneous compound. Withdrawn from the fire, add...Main ingredient: Corn
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Prepare a white sauce with 50 g of butter, 60 g flour, 50 cl warm milk.Toast almonds in oven at 180 degrees, cut them when they are imbiondite and finely...Main ingredient: Almonds
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Prepare a white sauce with butter, flour and hot fish stock. Mix the crab meat with the shrimp and milk. Add the mixture to the sauce and add 4 egg yolks and 4...Main ingredient: Shrimp
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Make a béchamel sauce with 25 g of butter, flour, cream, salt and pepper. Allow to cool, then add an egg yolk, the diced mozzarella, parmesan and egg whites....Main ingredient: Mozzarella
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Prepare a bechamel sauce by mixing the fire melted butter with flour, dilute with hot milk and cook for 10 minutes. Combine the grated Parmesan, salt, pepper,...Main ingredient: Parmesan Cheese
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Wash the tomatoes, Peel and puree to the knitting mill end. Pour the proceeds into a saucepan, add the milk and then the water needed to get half a litre of...Main ingredient: Tomatoes
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Leave In a saucepan melt the butter, add the flour, stir and let it cook. Diluted with milk and add a pinch of salt. Continue to stir until the mixture...Main ingredient: Ham
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To prepare the bechamel cream melt the butter in a small saucepan, add the sifted flour and mix with a wooden spoon until you get a smooth mixture without...Main ingredient: Radicchio
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In a saucepan, boil the milk with the sugar and half the vanilla stick, then join the starch and flour, sieved and already mixed with a little milk. Boil again...Main ingredient: Ricotta
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Melt 50 g of butter in a saucepan, then add the flour and Cook, stirring for 2 minutes. Off the heat, add the milk; Add salt and cook for 8 minutes. Remove...Main ingredient: Eggs
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Condensed milk diluted with warm water. Prepare a bechamel, sweet bake on fire the flour dissolved in milk, butter and vanilla smell; Let it cool and let it...Main ingredient: Eggs
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The doses indicated need for a dish 32 cm long and oval. Do heat the lard in a pan and saucepan, heat the slices of bread fresh focus until they are well...Main ingredient: Sliced Bread
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Peel the onions, cut them into 2 thin vertical and thickly. Heat the butter in a saucepan, add the onions and let them dry gently for about 30 minutes,...Main ingredient: White Onions
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Cook spinach, squeeze and pass them through a sieve. Add water, the eggs, salt and a pinch of nutmeg. Beat until you have a batter of medium consistency and...Main ingredient: Spinach
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2 tablespoons finely chopped Rosemary with a clove of garlic and half a chilli. In a pan heat two tablespoons of olive oil and the chopped insaporitevi. Stir...Main ingredient: Rosemary
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It is better if the flour is not too fine. The ' guitar ', an instrument whose strings are within 2 mm from one another is essential because leaving square...Main ingredient: Flour
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Brown garlic in 4 tablespoons oil, delete it and pour into casserole the tomatoes and chopped 1 bunch Basil. Add salt, pepper and Cook 10 minutes over low...Main ingredient: Long Eggplant
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Simmer the wine and a tablespoon of water together with a pinch of salt, garlic and pepper, sliced. Hold for five minutes over low heat, until the liquid is...Main ingredient: Sole
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Cut the mozzarella into cubes and place in a large bowl. Melt the butter and incorporate the flour, cold milk little by little, add salt and combine the nut....Main ingredient: Mozzarella
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Cook pasta al dente. Meanwhile, gut the hake, spellarlo, wash it and cut it into pieces, then spray it with lemon juice. In a saucepan saute the onion Peel and...Main ingredient: Hake
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In a small saucepan, melt half butter and Brown the flour, chopped onion and pine nuts. When everyone has browned add peeled tomatoes. Add salt and pepper. Add...Main ingredient: Peeled Tomatoes
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Soak mushrooms in warm water and squeeze dry. Chop the onion and let it wither in 1 pan with 30 g of butter, then add the mushrooms, salt, pepper and let stand...Main ingredient: Nuts
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Saute in olive oil chopped anchovies, onions, Sage and Rosemary, add a tablespoon of tomato paste dissolved in water, a pinch of flour, cinnamon, salt and...Main ingredient: Anchovies
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Put the flour on a pastry Board passed through a sieve, place a fountain in the eggs and a pinch of salt. Flex the eggs with their hands, leading gradually to...Main ingredient: Chicken Giblets
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Finely chop onion, carrots, celery and garlic, season with Rosemary and saute in olive oil until the mixture is well. Cut the pork into chunks and passing it...Main ingredient: Pork pulp
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Brown floured stew in a pan with oil and butter, add the crumbled, nut 5 tablespoons water, cover and cook for 1 hour. Grill for 6-7 minutes the asparagus tips...Main ingredient: Calf
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Divide the chopped beef pulp of equal size and then toss them in a veil of flour. Peel the onions, wash them well and thinly slice them up. Put on the fire, in...Main ingredient: Vitellone
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Cut into small pieces the calf. To skim the butter in a pan, add the pieces of meat and, stirring frequently, cook them up bustling flame for about 3 minutes....Main ingredient: Calf
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Cut the meat into small pieces. In a saucepan on high heat to skim the butter and add the meat, stirring well and making it Brown from all sides. Aside from...Main ingredient: Vitella
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Cut into small pieces the calf. To skim the butter in a pan, add the pieces of meat and, stirring frequently, cook them up bustling flame for about 3 minutes....Main ingredient: Calf
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Cut into small pieces the calf. To skim the butter in a pan, add the pieces of meat and, stirring frequently, cook them up bustling flame for about 3 minutes....Main ingredient: Calf
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Saute butter and imbiondirvi the onion and Sage. Add the meat and cook on a high heat, season with paprika and salt, add the wine and let it evaporate,...Main ingredient: Calf
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Fry the chopped onion with butter and oil, rosolarvi Turkey, salt and pepper. Sprinkle with flour, stir, sprinkle with wine and let evaporate. Add the hot...Main ingredient: Turkey
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Saute the meat in butter, Deglaze with the wine, let it evaporate, then add a tablespoon of flour, a bay leaf, a ladle of broth, add salt, pepper and cook...Main ingredient: Calf
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Cut the meat into cubes and let heat in a pan with 3 tablespoons of olive oil high. Sprinkle meat with half the flour and the other half with mustard. Sauté...Main ingredient: Vitella
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Cut into cubes the lard and place it in hot water for 2 minutes. Place it in a pan with butter, onions and let Brown. Then remove the bacon, onions and butter...Main ingredient: Lamb
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Brown a mince of garlic and parsley in oil; Add the floured meat morsels, let them Brown, Deglaze with the wine and let evaporate. Combine the artichoke hearts...Main ingredient: Lamb
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Cut the meat into pieces, add salt and pepper and put it to Brown in the lard. When it is golden brown add a little garlic and Rosemary, chopped. Let it Brown...Main ingredient: Kid
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Clean the anglerfish, cut it into pieces and lightly sprinkle with flour. Finely chop the onions and flavour in a pan with two tablespoons of olive oil and a...Main ingredient: Monkfish (angler fish)
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Let the prunes soaked in Port (or in Marsala) for one night. Drain cherries and let them dry, in the oven for 6 minutes at 180 degrees. Cut the pork tenderloin...Main ingredient: Pig
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It's a recipe. In a saucepan heat the saucepan, heat oil and the meat cut into cubes. Remove and keep aside to warm. In the pan add the onion cut into thin...Main ingredient: Beef
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Cut the meat into small cubes. In a saucepan melt the butter, let it get brown very fine chopped onions and diced bacon. Add meat, stir, sprinkle a bit of...Main ingredient: Beef
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Peel peppers, Eggplant and Zucchini, Peel onion and potato. Cut all to pieces. Brown the meat passed in flour into 4 hours of olive oil, drizzle it with the...Main ingredient: Beef
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Mix salt, pepper and 2 tablespoons flour. pass the meat in this mixture. Heat the oil and Brown the meat on all sides; Add the tomatoes, stir and cover. Cook...Main ingredient: Beef
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Wash the zucchini, cut into thin slices, lightly flour them and fry them in three tablespoons of olive oil. Gradually they take color drain, dry them on...Main ingredient: Cod
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Cut the chicken into eight pieces, sprinkle with flour and cook them over high heat in butter. Moisten with the wine, let it evaporate and continue baking by...Main ingredient: Chicken
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Cut the chicken into pieces and put it to marinate in wine together with salt, pepper and thyme. Prepare the sauce: Finely chop the onion, carrot, celery and 5...Main ingredient: Chicken
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Brown the onions with oil and butter, add the floured chicken and cook for 15 minutes. Combine chopped vegetables, chopped garlic, salt, pepper, crumbled bay...Main ingredient: Chicken
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Coat Turkey pieces and sauté in butter. Chop the celery and parsley, cut into slices the carrots and onion. Deglaze with wine and Turkey and evaporate. Combine...Main ingredient: Turkey
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In a pan heat the oil and butter and let soften the chopped onions. When they become transparent add the floured stew and FRY well sprightly focus. After 5...Main ingredient: Calf
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In a pan heat the oil and butter in saucepan, onions and celery, finely chopped. Add the floured, Brown stew meat in focus. Add salt and pepper. After 5...Main ingredient: Calf
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Saute a chopped onion in 4 tablespoons vegetable oil. Add 800 g thin slices of veal and brown them for 2 minutes, stirring with a wooden spoon. Add 1...Main ingredient: Calf
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Cut into pieces not too large of pork or beef for stew, then toss them one at a time in flour. Put them with the margarine to Brown in the pressure cooker...Main ingredient: Pig
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Blanched for a few minutes pepper and onions. Let them cool. Cut all ingredients into cubes of about two inches and infilateli on skewers alternating pepper,...Main ingredient: Pineapple
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Clean the mussels. Scottatele for a few seconds in boiling water, until they open, then prelevatele from the shell and let them drain from any liquid. Dissolve...Main ingredient: Mussels
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Remove any fat from pork loin and suddividetela in 24 equal-sized cubes. Prepare the skewers alternating meat cubes and three three plums, then toss them in...Main ingredient: Pig
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Clean the mushrooms quickly rinse under cold running water. Disconnect the chapels from the stems and dry gently. Cut into equal-sized cubes of ham, Gruyere...Main ingredient: Polenta
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Mix the meat with the pecorino cheese, chopped parsley, 4 tablespoons of bread crumbs, 1 egg, salt and pepper. Soften with a little milk, forming large...Main ingredient: Beef
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The mushrooms should be small and the same size. Delete the sandy part of the mushroom stem, wash and drain them. Dry with a cloth. Remove the rind from the...Main ingredient: Mushrooms
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Please open the mussels in a covered saucepan, over high heat, remove the fruit from the shells and infilzateli on a skewer. Turns the latter into the flour,...Main ingredient: Mussels
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Clean the fish, wash it and dry it. Practice some deep incisions on both sides, going to fishbones. Beat together flour, salt, olive oil and water, adding a...Main ingredient: Bass
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Prepare a bechamel sauce with 25 g butter, 25 g flour, 250 g of milk, salt and nutmeg. Finding lessandoli spinach in salted water, drain and squeeze dry. Put...Main ingredient: Spinach
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Clean and Wash spinach, Cook repeatedly with the only remaining water on the leaves. When cooked, drain well. In a bowl, dilute in cream 1 teaspoon flour...Main ingredient: Spinach
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Prepare well washed spinach. Put water dripping into a pot and let them boil for 15 minutes. Drain, squeeze and pass them to the vegetable mill. Place them in...Main ingredient: Spinach
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Finely chop the chocolate and leave to soften in a double boiler, add the flour, sugar, butter and egg yolks working fine the dough until it becomes smooth and...Main ingredient: Chocolate
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Almonds must be at least 1/3 their skins. Beat the egg whites with the icing sugar until a paste. When everything is well fitted, remove some (about 1/4) and...Main ingredient: Almonds
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In a saucepan melt the butter and add the milk, sugar and half of the brandy. Boil and then remove from heat. Then add the yolks of the eggs and egg whites and...Main ingredient: Brandy
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Fry the flour with lard, add cold water and boil, then add the chopped onion, vegetables cut into cubes, peas, diced chopped meat, paprika, salt. Cook for 1...Main ingredient: Veal
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Cut into two herring spinandole. Dip in flour on both sides. In a large pot, melt the butter and lay the herring that, over low heat, gently take a golden...Main ingredient: Herring
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Fit for a long time, with the electric mixer, Beat egg whites until foamy and add the sugar, cinnamon and a few drops of lemon juice. From the mixture, remove...Main ingredient: Cinnamon
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Christmas recipe. Pour on the flour, add salt, butter, sugar and yolks. Knead quickly formed into a ball and let rest in refrigerator for at least 1/2.Roll out...Main ingredient: Butter
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Knead the melted butter, flour, ricotta, salt, yeast. Let stand in refrigerator for about an hour. Roll out the dough with a pastry and with star-shaped molds...Main ingredient: Nutella
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Dissolve yeast cube with half a glass of water and a little flour in order to make a ball, cover with flour and let it rise. When leavened widens and you put...Main ingredient: Milk
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Deprive stockfish and thorn skin and cut into large chunks. Prepare a sauce with olive oil, garlic, parsley and chopped onion and anchovies have been boned and...Main ingredient: Stockfish
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Peel stockfish, unplug and cut into large chunks. Prepare a fried with oil, garlic, parsley and onion, and chopped anchovies, washed and chopped, spinate; wet...Main ingredient: Stockfish
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Cut into pieces the stockfish, salt, flour and gently saute in garlic and oil for 15 minutes. Peel and dice celery root and potatoes; boil them in salted...Main ingredient: Stockfish
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Cut the stockfish into pieces and flour it well after salty on the outside. Let brown slightly in the oil to moderate flame. Aside to narrow down on the heat...Main ingredient: Stockfish
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Cut into 4 pieces stockfish, salt and flour. Let them brown to moderate fire in oil with peppercorns. Apart from caramelize the sugar and add the vinegar; Add...Main ingredient: Stockfish
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Mix flour and baking powder on the table. Make a hollow in the middle and pour in sugar, eggs, spices and salt. With the flour to form a mush and above it put...Main ingredient: Flour
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Prepare the dough and cut irregular pieces. Sauté the shallots and pancetta into cubes, add the agretti blanched and shredded. Drain the pasta and toss in pan...Main ingredient: Agretti
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Knead the flour with eggs and egg yolk, add salt, and continue for 10 minutes until the dough is soft and smooth. Roll out the dough and cut it unevenly in...Main ingredient: Scampi
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For the dough: knead vigorously the flour with the egg, a pinch of salt and oil; pass the dough in the machine to get the sheets that you will then to...Main ingredient: Broad Beans
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Beat the eggs with a pinch of salt, add the sieved flour and 3 tablespoons of water. Mix until dough without lumps. Preparing thin pancakes in a pan greased...Main ingredient: Minced Meat
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Sift together the flours, 2 with a pinch of salt, then knead with egg yolks, egg, and oil, a little at a time, 10 cl of water, until dough is smooth and hard,...Main ingredient: Carrots
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Place in casserole a few spoonful of butter, oil and sliced onion. FRY these ingredients, then sit the meat after it has been passed in the flour, sprinkle...Main ingredient: Beef
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Collect the herbs (Bay leaf, cloves, Sage and Rosemary, juniper berries, cinnamon, nutmeg) in a very thin gauze bag and close it well at the top. Finely chop...Main ingredient: Ostrich
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Boil half the potatoes in salted water, drain, Peel and pass through a vegetable mill from which it obtains the puree on pastry Board sprinkled with flour. Add...Main ingredient: Potatoes
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Cut the bread into pieces, put it in a bowl, cover with milk and let it soften. Clean the spinach and boil them with just water washing and a pinch of salt,...Main ingredient: Spinach
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Peel the sausages and sbriciolarle in the Pan; Brown them with crushed garlic. To Brown the flour dust, Johann add milk and cream, Cook for 5 minutes and...Main ingredient: Pork Sausages
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Boil half the potatoes in salted water, drain, Peel and pass through a vegetable mill from which it obtains the puree on pastry Board sprinkled with flour. Add...Main ingredient: Potatoes
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Salting the warm milk and stir until the flour and egg yolks and grappa. Place the egg and add the light slowly. Once the dough is fried by passing it from a...Main ingredient: Milk
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Roll out the dough of flour and water and pull the dough into the strozzapreti passing pieces of dough between your hands. Cook in boiling salted water....Main ingredient: Sausage
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Boil the beets, chopping and dry them in a pan. Stir in the ricotta, parmesan, eggs and flour into a soft dough. Combine salt, pepper and a little nutmeg. Get...Main ingredient: Tomato Sauce
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Arrange on plate, combine flour, salt, egg and a little butter. Knead dough, adding a little at a time. Work well, wrap the dough in a cloth and let stand for...Main ingredient: Apples
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Mix the flour with 1 tablespoon of sugar, a pinch of salt, 1 egg and 40 g of soft butter. Knead it vigorously, combining, if necessary, 1 tablespoon of warm...Main ingredient: Coconut
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Apples
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Peaches
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Fresh Fruit
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Apples
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Peaches
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Beat the egg yolks together with the sugar, cinnamon and lemon rind until foam is formed. Beat the egg whites with the sugar and mix. Finally mix the hazelnuts...Main ingredient: Grapes
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Place the flour and the egg shell, add 50 g of sugar, 80 g of melted butter, a pinch of salt and a little water. Knead until elastic dough; Let it rest for...Main ingredient: Apricots
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Sauté shallots and garlic in butter and once imbionditi, add sauerkraut, bay leaf, cumin, Juniper. Stir and let flavour then Deglaze with the wine, salt and...Main ingredient: Sauerkraut
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Add salt and pepper Sea Bass fillet and sprinkle with lemon juice, turn it in flour and fry it quickly in hot oil and let it drain and put it aside. Flatten...Main ingredient: Sea Bass
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Sift the flour, add the egg, salt and oil, pouring a little water at a time. Stir until the dough won't be the right consistency, smooth and elastic. Brush...Main ingredient: Apples
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Formed a volcano with flour and put in the Middle the whole egg, salt, 1/2 tablespoon sugar. Melt the butter with 1/2 glass of water and then pour it on flour....Main ingredient: Apples
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Put the flour on the work surface, sprinkle with salt, add the butter and 1 egg ribbons. Start intridere the ingredients with your fingertips, then knead the...Main ingredient: Apples
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For the dough: mix well all the ingredients and add water until you get a soft dough. Then let it sit an hour. For the filling: mix the butter with the sugar...Main ingredient: Apples
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Cook for 5 minutes and drain pasta. Sauté the garlic, remove it and grill the shrimp for 2 minutes. In a pan add salt past, another put flour and milk and mix....Main ingredient: Shrimp
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Sift the flour on the work surface by placing a fountain, make a recess in the Center and put the egg yolk, salt and oil. Everything worked before with a fork...Main ingredient: Ricotta
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Sautee with garlic and wine mussels and cockles separately. Cut into strips the fish and celery and carrot sticks. Cook for 3 minutes with parsley and salt...Main ingredient: Redfish
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VEGETABLE STRUDEL 10188 4 PERSONS INGREDIENTS for the dough: 225 g flour, 150 g cheese, 1 egg, salt. For the filling: 1 Kg net of seasonal vegetables, 50 g...
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With electric whips worked the flour together with an egg, the chopped soft butter, cream and a pinch of salt, until you get a homogeneous dough, you will do...Main ingredient: Pine Nuts
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Place the flour, in the Middle put the melted butter, the eggs, 6 tablespoons of water, a pinch of salt. Knead until elastic paste and let stand 30 minutes. In...Main ingredient: Fresh Grapes
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Sift the flour on the work surface, placing a fountain. Formed a large recess in the middle and ask yourself 8 whole eggs, 2 egg yolks, 80 g lard, half a...Main ingredient: Honey
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Christmas recipe. Knead the flour, prepared to fontana on the table with all the other ingredients. Work the dough well, then let it rest covered for half an...Main ingredient: Eggs
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Place the flour and mix with eggs, butter, 100 g sugar, anise, lemon peel, baking soda. Mix thoroughly and cut sticks, cut into small pieces and fry them in...Main ingredient: Honey
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Wash and dry well 1000 g lamb shoulder, cut into small pieces. Flour lightly and bake in a tall pot in 1/2 glass of olive oil. Add salt, pepper and cook over...Main ingredient: Lamb
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Cut the meat into pieces and pass in the flour; later doratela butter. Add the parsley, tarragon and chopped shallots. Simmer for 45 minutes. Meanwhile, melt...Main ingredient: Beef
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Cut into pieces the oxtail, cut at the joints. Scrape the carrots, Peel the onions and celery stalks private of the filaments, then wash all vegetables,...Main ingredient: Beef
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FRY in butter and oil, the chopped onion. Add the meat and Brown well; wet with wine. Add the flour to thicken the sauce, being careful not to form lumps,...Main ingredient: Beef
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Mix together, stirring vigorously, flour and milk and cook the mixture over low heat, stirring constantly until the sauce is thickened. Season with a little...Main ingredient: Gruyere Cheese
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Cut the cheese into cubes of about 2.5 cm on the side; wrap half slice of bacon around each piece of cheese, securing with a toothpick. Pass the cheese in...Main ingredient: Bacon
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Chop vegetables and fry them with oil in an earthenware dish. Flour and roast meat, wetting it with wine. Dilute the sauce in broth and add the meat. Add salt...Main ingredient: Beef
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Clean the Hare and cut it into pieces (almost blend); FRY butter (a little) with a pesto of bacon, half an onion and a half celery rib; wanting to add a bit of...Main ingredient: Hare
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Prepare the rice with broth, 100 g of butter and grated cheese. Leave it to drain underdone and spread it on a marble floor to cool it. In a saucepan, Brown...Main ingredient: Rice
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Peel the potatoes, wash and boil in salted water; then drain, pass the potato masher and put them back into the casserole: combine the butter and milk and mix,...Main ingredient: Frankfurters
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Prepare a risotto toasting the rice in a saucepan with the butter and cooking, combining hot broth. Finally, stir in half the parmesan and let cool the...Main ingredient: Rice
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Mix 200 g of goat's cheese and 350 g of finely chopped smoked salmon. Apply this cream on 4 chicken breasts open, scroll on yourself and pass these spring...Main ingredient: Chicken
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You knead and blend all ingredients well; cut the dough into strips and form of the's ' shaped. In a large buttered baking-the susamelle are fired and cook...Main ingredient: Almonds
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Mix the meat with a little bread crumbs soaked in milk and squeezed and a little chopped parsley. Formed of rather flat patties, flour them lightly. In a pan...Main ingredient: Beef
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Clean, wash and chop the parsley. Beat the Turkey slices to make them thinner as possible and put them in a veil of flour. Fry the meat in a large skillet with...Main ingredient: Turkey
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Put the pan the fine chopped onion and oil. Saute the onion, then add the tomatoes. Let them warm up. Add the Turkey, passed in flour. Add salt and simmer 10...Main ingredient: Turkey
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Slicing the veil the onion and let it wilt in oil. Add the tomatoes and cook over medium heat. Flour the slices of Turkey and unite them in tomato sauce. Salt....Main ingredient: Turkey
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Flour the slices of Turkey, Brown in a pan with the butter, salt and pepper, add the wine and let evaporate, add 2 tablespoons of water and lemon juice, Cook...Main ingredient: Turkey
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Peel the aubergines, cut into slices. Sprinkle lemon immediately, lest they turn black. Sprinkle oil on the bottom and the walls of the pot. Lightly saute the...Main ingredient: Turkey
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Wash the capers under running water, depriving them of all the salt, drain, Pat dry with a tea towel and chop them finely. In a saucepan over moderate heat do...Main ingredient: Turkey
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Cut the Turkey Breast pieces, infarinarla and browned in olive oil with garlic and chopped onion. Add salt, pepper, add the vermouth, Sage, hot broth and cook...Main ingredient: Turkey
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Grate the rind of 1 orange, then squeeze all citrus fruits and filter the juice. Cut diced Turkey and pass it in the flour. Dry the sliced onion with 20 g of...Main ingredient: Turkey
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In a pan with butter Saute on both sides the Turkey slices flour, sprinkle with Rosemary, add the broth and add the mustard diluted with broth. Season with...Main ingredient: Turkey
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Beat the meat slices and flour them. In a pan melt the butter and place the slices of Turkey. Brown them on both sides, then sprinkle with the chopped...Main ingredient: Turkey
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In a crock sauté the onion with oil and butter, add the Turkey and roast it. Season with salt and pepper. Spolverizzarlo with a little flour, mix, wet with...Main ingredient: Turkey
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Finely chop the ham. Flour the meat and colorirla on both sides in butter. Add salt and pepper, sprinkle with wine, evaporate and sprinkle with 3 tablespoons...Main ingredient: Turkey
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Wash the plums, place them in a bowl and cover with hot water, soaking for a few hours until they are softened and inflated. Peel the apples, cut them into...Main ingredient: Turkey
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Saute garlic in a little oil, add the beaten of celery and carrot. Flour the slices of Turkey, add them to the sauce, you take color from both sides wet with...Main ingredient: Turkey
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Slightly flatten Turkey slices and flour them. Melt a knob of butter and dry chopped onion. Add the meat and Brown it on both sides. Add the milk, lower the...Main ingredient: Turkey
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Peel the pears, remove the cores and cut each into 4 wedges. Sprinkle of parmesan and profumatele with nutmeg; Add salt and let it sit for about 10 minutes....Main ingredient: Turkey
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Cut the Turkey Breast in thin strips, dip in flour. Melt the butter in a frying pan with chopped onion and, when dried, pour into the strips of Turkey, causing...Main ingredient: Turkey
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Slicing the veil the onion and let it dry in a little oil in a pan. Pour the passed into the Pan and allow it to gently withdraw. Combine the Turkey slices...Main ingredient: Turkey
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Brown in oil slices of Turkey. Mix the flour 1/2 cup of cold water and pour it on the Turkey with sauces tomato ketchup and Worcestershire sauce. Add salt,...Main ingredient: Turkey
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Cut the Turkey Breast in nuts. Clean the celery, carrots and courgettes and cut into slices. Prepare a mixture with the onion sliced thin. Add the vegetables,...Main ingredient: Turkey
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Fry the sausage, peeled and shredded, in a pan with a knob of butter, sweet fire until well browned, then put it in a bowl and add 100 g of melted butter. Add...Main ingredient: Turkey
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Roll out and cut like fettuccine pasta with eggs and flour; Cook in boiling salted water. Meanwhile clean and cut into wedges the hearts of artichokes and cook...Main ingredient: Artichokes
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Put frozen peas in a saucepan with the butter and chopped onion, sprinkle with flour, stir, add the wine, salt, pepper, add saffron diluted with broth, Cook...Main ingredient: Peas
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Knead the flour with cocoa and eggs, adding a little water if necessary, and then roll out the dough into a sheet and cut it too thin and not forming the...Main ingredient: Cocoa
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Place the flour in the Middle sgusciatevi the eggs and pour the ink of cuttlefish and salt. Knead until soft and smooth. Pull it to browse, reflect it...Main ingredient: Sepia Ink
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Mix eggs and flour. Pull a thin pastry and cut into 2 cm strips. Chop the onion and Brown in oil. Add the mushrooms and 1 tablespoon of tomato sauce. Cook for...Main ingredient: Porcini Mushrooms
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Prepare the dough. In a skillet, Brown the vegetables with the oil, add the meat and Brown, add the wine and after evaporation add potatoes and tomatoes, salt,...Main ingredient: Cinnamon
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Slice into very thin slices, onions slowly braise them in a pan with a little oil Extra Virgin olive and a tbsp of water for 40 minutes, until the onions,...Main ingredient: White Onions
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Put the eggs with the truffle, at least 2 days in advance, so that the eggs take the smell of truffles. Place the flour, add the eggs and make the dough, then...Main ingredient: Gurnard
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Roll out a sheet of flour, egg and saffron. Cut it like noodles and cook in salted boiling water with cime di broccoli. Drain and sauté in a pan with a little...Main ingredient: Beef Rose
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Remove the upper part of the crab, gnawed and cut into pieces. Grilling and wet with wine and add the peeled cooking for 10 minutes. Prepare the dough, then...Main ingredient: Sea Crab
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In a saucepan, boil the chickpeas, which you put to soak the night before, diving, before moving on to the fire, a few rosemary leaves gathered in a small...Main ingredient: Dried Chickpeas
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Nectar cauliflower, depriving it of its leaves and core material, break it up into florets and cook al dente in salted water, then blow it up with garlic, oil,...Main ingredient: Cauliflower
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Knead the flour with the egg, a pinch of salt, the juice of beet (or one tablespoon of pureed pulp), working for a long time. You rest the dough for 30...Main ingredient: Sugar Beet
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Private the skin, fish of any thorns and fishbones, then cut it into cubes. Melt the butter in a pan, add the cleaned and sliced leeks, and fish curry. Add...Main ingredient: Curry
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Clean the artichokes by removing the outer leaves and thorns, cut them in half and slice thin. Put them in a pan with the garlic and parsley, washed and...Main ingredient: Artichokes
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Peel the squash, wash them, dry them and put them in the grater with holes. If you don't have a grater, cut into julienne. Steam Cook for no longer than one...Main ingredient: Lemon
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Toast the hazelnuts in a pan for 2 minutes, then blend in a blender until powdered to reduce them. Sift the flour on the work surface, arrange to get the...Main ingredient: Hazelnuts
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Cook the peas in a saucepan with olive oil, sautéed chopped onion and salt, cook them with water and processing them. Meanwhile roll out the sheet of water and...Main ingredient: Pig
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Pour the flour into a bowl, add the egg yolks and a pinch of salt, and knead for 30 minutes. Roll out the dough into a thin sheet. Leave it to dry for a few...Main ingredient: Calf
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Prepare the batter for crepes with eggs, flour, milk and melted butter. When the mixture is smooth and without lumps Cook the crepes in a non-stick frying pan....Main ingredient: Milk
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Whisk the eggs with parsley and basil. Add the flour, form the dough, roll it out and cut it like noodles. For the sauce, making them open clam bake with...Main ingredient: Clams
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In a bowl, put two tablespoons of water, one tablespoon of flour and egg. Beat with a whisk. Mix the water and the yoghurt and add the beaten egg. Put on the...Main ingredient: White Yoghurt
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Knead the flour with the egg, water and salt and let it sit. Spread out the dough and cut it into strips 6 x 2 cm, Cook in salted water, then place in a pan...Main ingredient: Casera Cheese
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Cook in lightly salted water the beans previously soaked. Just boils add the bacon, onion, garlic, celery, basil, potatoes, tomatoes, chopped, and 2...Main ingredient: Dried Pinto Beans
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With the listed ingredients and a little warm water, make a paste of medium consistency, tilling it for 10 minutes. When the pasta is well-crafted, divide it...Main ingredient: Suet
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He mixed all the ingredients form a ball and let it sit for 1/2 hour and then start to make tarallini (Donuts-the size the pick you), let them rise for 20...Main ingredient: Flour
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Place the flour and put in baking soda and other ingredients. Knead the dough vigorously, then divide in small equal parts and formed of cords from which...Main ingredient: Eggs
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Sift the flour pastry Board with salt, put the butter divided into pieces, work the mixture quickly with your fingertips, pour 3-4 tablespoons of water and...Main ingredient: Golden Apples
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Together in the mixer the flour with the butter, an egg, wine and salt. Blend until a homogeneous paste is formed; wrap it in foil for food and let rest in...Main ingredient: Fresh Salmon
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Peel and cut apples into slices thick. Prepare the dough: place the flour, place the chopped butter, sugar and water. Knead quickly and let it rest for an...Main ingredient: Apples
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Peel apples, remove the core and cut into thin slices and regular in shape. Put 120 g sugar and 60 g of butter in a pan of 28 cm in diameter, flame resistant,...Main ingredient: Apples
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Prepare the pastry: rubbing his hands and butter 500 g flour, intridete the ingredients so you get a bunch of briciolame; place it on the work surface by the...Main ingredient: Pere
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Sprinkle the flour with a pinch of salt, then knead it quickly with 150 g. of butter softened at room temperature and the egg. Cut into a cake and put it in...Main ingredient: Peaches
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With the flour, butter and cut into pieces, sugar, egg yolk, a pinch of salt and the zest of half a lemon, prepare the pastry, tilling it as usual it is...Main ingredient: Raspberries
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Pistachios blanched in boiling water for 3-4 seconds, drain and Peel. Finely mince the mixer, keep aside 30 g and add to the flour, softened butter into small...Main ingredient: Pistachios
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Turn on oven to 190 degrees. 16 pirrottini paper prepared for baking. Work the butter (which must be at room temperature) with sugar and then add the flour,...Main ingredient: Coffee
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The doses are for 10 pie mould. The day before, prepare the sugar paste. In a bowl mix the butter and sugar until creamy. Stir the egg, then the flour. Knead...Main ingredient: Sugar
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Beat the whole eggs and the egg yolk with the sugar, add the melted butter, hazelnuts, flour, a pinch of vanillin and liquor. Mix all and place in greased and...Main ingredient: Cocoa
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Place on a work surface with flour, almond powder, a pinch of salt, sugar and place the butter in pieces: knead the ingredients with your fingers, and when...Main ingredient: Nutella
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The doses are for 30 pie mould. With the flour, butter, sugar and the egg yolks make the pastry, let it rest a quarter of an hour then roll out the dough to a...Main ingredient: Almonds
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Before I make the dough, passed long to the mixer the almonds with sugar, so as to obtain a very fine powder. Intridete then the butter with the flour, rubbing...Main ingredient: Almonds
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Mix the milk, sugar, yolks, lime and flour, add a pinch of vanillin and boil. Roll out the pastry and form many round layers. Bake at 150 degrees for 7-8...Main ingredient: Cedar
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Rubbing his hands the butter and flour, prepared a pile of briciolame. Place it on the work surface making the fountain; in the Middle put the egg yolks,...Main ingredient: Dried Fruit
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Sprinkle the salmon fillet with 2 tablespoons of salt, sugar and Dill sprigs. cover and allow to marinate for 5 hours in refrigerator, then clean the marinade...Main ingredient: Caviar
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Work in a bowl the egg yolks with the flour and sugar. Heat the milk with coffee, stir the mixture to the prepared cream and Cook, stirring, for 5 minutes....Main ingredient: Hazelnut Cream
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Work the flour with the yeast, cheese, diced butter, a pinch of salt and, if necessary, 1-2 tablespoons cold water until a homogeneous mixture that will stand...Main ingredient: Ricotta
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Prepare a paste with 250 g. flour, 5 g baking powder, a pinch of salt, 1 egg, 80 g of butter and 1/2 cup of low-fat yoghurt. Let it sit for 1/2 hour in the...Main ingredient: Ricotta
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Prepared sandwiches: dissolve yeast and a pizzichino 100 g of salt in lukewarm water. In a bowl mix the two flours and mix it with the dissolved yeast, oil and...Main ingredient: Buckwheat Flour
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Preheat oven to 220 degrees. Grease a cake tin, foderatene the bottom with a disc of baking paper and grease even the latter, then infarinatela well. Melt the...Main ingredient: Chocolate
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Mix the eggs and sugar in a bowl resistant to heat that you will support on a pot of hot water (avoid, however, that the Fund remains absorbed!). Beat the eggs...Main ingredient: Chocolate
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Sauté the meat in butter for 8 or 10 minutes, then the onions for 2 minutes, add the tomato sauce and stir; Add the flour and mix, add a sachet with herbs...Main ingredient: Lamb
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Wash the lettuce and cut into strips. Chop the onion and let it FRY in 20 g of butter. Add the lettuce and cook for 15 minutes and add salt. In another...Main ingredient: Lettuce Salad
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Flour figs without Peel and fry them in butter. And should in the same Pan fry the peaches cut into wedges. Put the fruit aside. Beat egg yolks and egg whites...Main ingredient: Peaches
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In a bowl mix the hazelnuts and almonds with the flour, the sugar and the melted butter. Add a pinch of salt and eggs, beat with the whip and mix. Line a...Main ingredient: Almonds
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Together in a bowl the flour sieved icing sugar and butter very soft or loose, but cold. Stir quickly to blend all the ingredients, add the egg whites not...Main ingredient: Butter
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Cut the zucchini into thin slices lengthwise and celery into pieces no more than 5 cm. Prepare a liquid cream with 1 tablespoon of cornstarch, 1 tablespoon...Main ingredient: King Prawns
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Prepare the batter with a beaten egg, flour and water. Let rest in refrigerator. Cut the vegetables into small pieces and emerge them, along with fish, into...Main ingredient: Shrimp
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In a bowl beat the egg yolks with sugar. Meanwhile, melt the butter with the chocolate in a Bain-Marie. When the chocolate is cool, add the egg yolks and mix...Main ingredient: Dark Chocolate
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Till yolks foam with 4 tablespoons sugar; Add, always working, the chocolate and the melted butter in a Bain-Marie, 2 tablespoons flour, raisins wring,...Main ingredient: Dark Chocolate
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Mix the flour, oil, salt and sugar in a saucepan. While knead, add a tablespoon or two of water. Let the dough rest for an hour or two. Cut the cheese into...Main ingredient: Fresh Cheese
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Put the meat on the bottom of the bowl and overlay it with chopped vegetables, onions, parsley and chopped fennel; Add salt, pepper and a drizzle of melted...Main ingredient: Lamb
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Mix 800 g pork rillette with a sandwich softened in milk and wrung out, an egg, salt and pepper. Make meatballs as big as a walnut and fry them in butter....Main ingredient: Pig
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Prepare the dough with flour, eggs, yeast dissolved in warm water, lukewarm melted lard and a little salt. Knead the dough well and when will roll into a...Main ingredient: Eggs
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Knead the flour with other ingredients and work for 10 minutes. Leave the dough to rise for at least 30 minutes. With a rolling pin roll out a sheet of about 3...Main ingredient: Cream
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Clean the asparagus, remove the white part and filamentous, wash them, boil them in salted water for 20 minutes, drain and rinse the Blender after holding from...Main ingredient: Asparagus
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Prepare with the flour, the eggs and a pinch of salt a mixture of fresh egg pasta. Let it rest, roll out thinly and cut into large squares. In a pan sauté the...Main ingredient: Minced Pork
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Sift the flour with a pinch of salt and knead it with lard and a spoonful of water. Must be a smooth paste and soda. Wrap it in a towel and let it rest for 2...Main ingredient: Beef
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Make a smooth batter with eggs, flour, salt, milk and melted butter. Prepare the pancakes by pouring each time a tbsp of batter into a small frying pan just...Main ingredient: Ricotta Romana
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Form a fountain with flour, add eggs, salt, oil and amass working the dough until you upgrade. Let it sit for about 10 minutes, the dough covered with a cloth....Main ingredient: Eggs
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Grease and flour a cake tin with high edges of 1 litre capacity. Wash the apples, peel them, privatel core material, thickly and drizzle with lemon juice to...Main ingredient: Apples
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Mix the two flours with the soft butter, sugar, 3 egg yolks, salt and, if necessary, even a little water to obtain a homogeneous paste but consistent. Let...Main ingredient: Pere
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Saute the onion in the oil the carrot and celery and then add the chopped tomatoes, salt and simmer for 2 hours. Put milk in a saucepan and add water and cook...Main ingredient: Peeled Tomatoes
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Boil the spinach, squeeze dry and chop. Soak the gelatine in cold water. Melt butter, Add flour and lightly roasted. Pour the hot milk and cook for 10 minutes,...Main ingredient: Spinach
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Knead the flour with 2 egg yolks, melted butter but not warm, sugar and a little salt. Knead the dough until it becomes a smooth ball that you will leave to...Main ingredient: Mushrooms
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FRY sliced shallots in 3 tablespoons oil. Add the peas, mushrooms, softened in water and wrung by salt, a ladleful of boiling water and Cook, covered for about...Main ingredient: Meat Sauce
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To drain the fish, then eviscerarlo, wash thoroughly and cut into pieces. In a saucepan to heat the butter with a little oil and cook the floured fish pieces...Main ingredient: Tinca
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Clean the tench, flour them and FRY in hot oil for 10 minutes. Make the marinade: chop a large onion with the carrot, half a clove of garlic, parsley, Sage,...Main ingredient: Tinca
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Clean and fillet the tench. Shred anchovies, Rosemary, parsley, capers, garlic; Join us in a compound with breadcrumbs, grated cheese, pepper, salt, half the...Main ingredient: Tench
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Chop and sautee 1 onion in a tablespoon of butter. Join a kidney of calf washed, drained and sliced thin. Sauté for 2 minutes, sprinkle with 2 tablespoons...Main ingredient: Veal Kidney
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Cut the meat into thin slices. In a skillet, heat lard and rosolotevi speck and chopped onion. As soon as they become browned, remove the Pan from the heat,...Main ingredient: Pig
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With the butter, flour and milk make a bechamel sauce, then add salt, add the grated nutmeg. To season the spinach with a little butter, salt and after 5...Main ingredient: Ricotta
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For comics: Saute carrot, celery and onion; Add the heads of shrimps and wet with the dry Martini. Add a tablespoon of flour, two ripe tomatoes, fish broth and...Main ingredient: Scampi
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Put in a pan with oil, 1 tablespoon flour, chopped anchovies, parsley and a clove of garlic. Stir and add the tuna with white wine, salt, pepper and mushrooms,...Main ingredient: Tuna
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Cut the tuna in trance 1 cm high. In a pan, prepare a fried with oil, garlic, onion, parsley and mushrooms soaked in lukewarm water and wrung, all finely...Main ingredient: Tuna
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Passed the tuna slices in the flour, then place in a pan where you previously made Brown the onion in oil and finely chopped parsley. Let them Brown on both...Main ingredient: Fresh Tuna
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Chop garlic and onion, put them in a pan with oil and a bit of parsley, let dry for 2 minutes over head, and then add the tuna slices, season with salt and...Main ingredient: Tuna
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Strip as tuna, cut into cubes, flour and FRY in hot oil. Tipping when it is golden and set it aside. Fry the sliced onions in the same tuna oil, season with...Main ingredient: Tuna
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Peel the slices of tuna and cut into 3 cm pieces. Flour and FRY in plenty of oil. When will gold drain and keep them warm. In the same oil fry the sliced...Main ingredient: Tuna